Welcome, Guest
Login or Register

Shop Amazon.com and support the WKC | WKC T-Shirts
« previous next »
Pages: [1]

Author Topic: Fatty time!  (Read 990 times)

inkaddictedchef1

  • WKC Ranger
  • Posts: 1580
Fatty time!
« on: May 31, 2018, 07:28:52 PM »
Honey chili orange glazed bacon wrapped thigh meat chicken fatty stuffed with roasted asparagus, onions and mushrooms...

Sent from my SM-G965U using Weber Kettle Club mobile app

Logged

Mike in Roseville

  • WKC Performer
  • Posts: 2261
Re: Fatty time!
« Reply #1 on: May 31, 2018, 10:09:25 PM »
Matt, that's probably your best looking one to date. I like what you did with the flavors too.

Straight fire, chef!
Logged

bbqking01

  • WKC Ranger
  • Posts: 1620
Re: Fatty time!
« Reply #2 on: May 31, 2018, 10:56:07 PM »
Pork loin fatty style. Habenero, raspberry, manderin oranges, and sausage. Double bacon weave, Tony's seasoning. Was very tasty.

Sent from my LG-H932 using Weber Kettle Club mobile app

Logged

mhiszem

  • WKC Performer
  • Posts: 3493
Re: Fatty time!
« Reply #3 on: June 01, 2018, 04:42:21 AM »
Looks amazing Matt!


Sent from my iPhone using Weber Kettle Club mobile app
Logged
WGA, Uline Green SJ, '95 Red M/T, '88 Red 18", '01 Plum SSP, Patent Pending Yellow

SMOKE FREAK

  • WKC Ranger
  • Posts: 1115
Re: Fatty time!
« Reply #4 on: June 01, 2018, 05:04:39 PM »
Holy shit Inkdude...That is one crazy good lookin fatty...
Logged

cigarman20

  • WKC Ranger
  • Posts: 706
Re: Fatty time!
« Reply #5 on: June 01, 2018, 05:17:32 PM »
Wow, I've never done a fatty but I'm intrigued. The bacon weave looks amazing.


Sent from my iPhone using Weber Kettle Club
Logged
Grails- ‘63 Fleetwood, Ambassador

Jed.cook

  • WKC Brave
  • Posts: 360
Re: Fatty time!
« Reply #6 on: June 01, 2018, 07:39:22 PM »

Quote from: bbqking01 on May 31, 2018, 10:56:07 PM
Pork loin fatty style. Habenero, raspberry, manderin oranges, and sausage. Double bacon weave, Tony's seasoning. Was very tasty.


What’s Tony’s Seasoning? Always interested in new seasonings.


-Jed
Logged
-Jed

Davescprktl

  • WKC Ranger
  • Posts: 1999
Re: Fatty time!
« Reply #7 on: June 01, 2018, 07:42:17 PM »
Looks delicious!
Logged
OKP Crimson, 22" H Code Brownie, SJS Lime, 22" CB Stacker, Red Q2200, Performer Deluxe CB slate blue

"If God didn't want us to eat animals, why did he make them out of meat?"  H. Simpson

bbqking01

  • WKC Ranger
  • Posts: 1620
Re: Fatty time!
« Reply #8 on: June 02, 2018, 07:45:23 AM »
Tony Chachere's
Origianal Creole Seasoning
It is good on any and everything too. I use it all the time. You should be able to get it at any Kroger store

Sent from my LG-H932 using Weber Kettle Club mobile app

Logged

bbqking01

  • WKC Ranger
  • Posts: 1620
Re: Fatty time!
« Reply #9 on: June 02, 2018, 07:47:25 AM »
Looks like...

Sent from my LG-H932 using Weber Kettle Club mobile app

Logged

Jed.cook

  • WKC Brave
  • Posts: 360
Re: Fatty time!
« Reply #10 on: June 02, 2018, 07:53:38 AM »
Oh yeah, I actually started using that a couple months ago and it’s awesome!  Just hadn’t thought of it as “Tony’s.” I will now though, especially since it’s better than other Creole seasonings I’ve tried in the past. (I actually have some packed in my suitcase for California at the moment.) ;)


-Jed
Logged
-Jed

greenweb

  • WKC Performer
  • Posts: 3033
Re: Fatty time!
« Reply #11 on: June 02, 2018, 09:33:29 AM »
Looks good! Nicely done!
Logged
Pages: [1]
« previous next »