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My Platinum and my new Rotisserie

Started by One Touch Platinum, May 05, 2013, 09:22:43 PM

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One Touch Platinum

Some pics of my Weber and a couple of my new rotisserie. The Ham was for my Daughter's birthday....about an hour before it came off the grill.





If it needs to be Heated to be Eated, I can do it on my Weber!

pbe gummi bear

Welcome! Thanks for sharing your great setup. The ham looks grid too!
"Have you hugged your Weber today?"
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One Touch Platinum

Thanks, it was good. The fat squares on the outside were sweet like candy. I try to grill at least 3 times a week if not more and have not used my Char-Griller since I got my Weber around Christmas. I grill on it year round and don't stop for winter. Of course I live in Las Vegas so the winter is not too much of an issue.....although I am pretty sure that I am responsible for any and all wind conditions in Nevada since the wind only comes out when I am going to grill and it seems like whenever I plan to smoke some ribs on the old OTP a tornado come roaring through my back yard.
If it needs to be Heated to be Eated, I can do it on my Weber!