Got this skillet YEARS ago from my
Grandpa, he used to pan fry squirrels .It's been sitting for a good while and I decided tonight to get it back out . Just made a random concoction with some dressing Hot sauce , little this little that . I let my mushrooms, jalapeņo, one bell pepper sit for about an hour . It's a bit spicy, but I enjoy
Hot stuff.
Got my fire on my 73 real hot and we'll see what happens...... just issued a thunderstorm warning in my county [emoji51] ohhhh boy better get my poncho !!!
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