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Author Topic: Boneless Leg Of Lamb  (Read 1239 times)

Shoestringshop

  • WKC Performer
  • Posts: 2644
Boneless Leg Of Lamb
« on: March 29, 2016, 02:05:59 PM »
Had a taste for Lamb since St Patrick's Day! So decided to do one on the "OTPD". One side Lamb one side asparagus! Dinner's almost ready!

Only been 20Min or so


Almost ready to come off the grill!
Wife said "No more GRILLS in this house!" So I bought a 2nd house!

tb80

  • WKC Ranger
  • Posts: 713
Re: Boneless Leg Of Lamb
« Reply #1 on: March 29, 2016, 02:08:26 PM »
Looks great.


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Looking for Blue Mastertouch or Blue Performer. 

Currently have: Performer (Green); 22.5 Mastertouch (Red); 26.75 OTG;  22.5 WSM; 18.5 WSM; Jumbo Joe; SJS (Green Uline); SJG (used for Mini WSM); Blue SS Performer; Blue MBH; Summit

Travis

  • WKC Ambassador
  • Posts: 6537
Re: Boneless Leg Of Lamb
« Reply #2 on: March 29, 2016, 02:55:32 PM »
I'd like to try some lamb. Looks good brother

Shoestringshop

  • WKC Performer
  • Posts: 2644
Re: Boneless Leg Of Lamb
« Reply #3 on: March 29, 2016, 03:13:51 PM »
Boneless leg of lamb... Done, and On the Plate!



Wife said "No more GRILLS in this house!" So I bought a 2nd house!

SoupDogg77

  • Smokey Joe
  • Posts: 41
Re: Boneless Leg Of Lamb
« Reply #4 on: March 29, 2016, 04:32:20 PM »
I just did one myself for Easter, what'd you use for seasoning? Looks good!!

Jon

  • WKC Ranger
  • Posts: 1355
Re: Boneless Leg Of Lamb
« Reply #5 on: March 29, 2016, 05:29:43 PM »
That plated shot between the two kettles is a beautiful thing.

Shoestringshop

  • WKC Performer
  • Posts: 2644
Re: Boneless Leg Of Lamb
« Reply #6 on: March 30, 2016, 08:35:34 AM »
@SoupDogg77 I used "Weber Roasted Garlic & Herb Seasoning" along with Salt, Pepper, and EVOO.
Wife said "No more GRILLS in this house!" So I bought a 2nd house!

addicted-to-smoke

  • WKC Ambassador
  • Posts: 5783
Re: Boneless Leg Of Lamb
« Reply #7 on: March 30, 2016, 12:35:56 PM »
That plated shot between the two kettles is a beautiful thing.

What he said.
It's the iconic symbol for the backyard. It's family/friends, food and fun. What more do you need to feel everything [is] going to be all right. As long as we can still have a BBQ in our backyard, the world seems a bit of a better place. At least for that moment. -reillyranch