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My Take on Stuffed Burgers

Started by jcnaz, October 30, 2015, 07:08:34 PM

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jcnaz

What could I do with this?




I am sure I can think of something...
These are freshly ground top sirloin. The filling is sautéed portobello mushrooms,  onions and sweet red peppers, in melted swiss cheese.



I like baby squash!  With hickory.

Bacon and provolone...






Yum!


A bunch of black kettles
-JC

austin87


Jon


WNC

I'd say you nailed it! Looks awesome!

Lumpy Coal


Stringplucker1

Mighty fine looking meal.


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