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Pre-Season Burgers

Started by Idahawk, August 22, 2015, 07:04:39 AM

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Thomas Andrews

I made these yesterday. They were very flavoursome and very easy to make.

Definitely one to do again

Idahawk


Quote from: Thomas Andrews on August 28, 2015, 12:39:59 AM
I made these yesterday. They were very flavoursome and very easy to make.

Definitely one to do again

I'm glad you enjoyed them and thanks for sharing that you did :)


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Wanted plum/burgundy 18.5
WTB Color Copies of old Weber Catalogs

Thomas Andrews

I used rump steak mince for a little bit of luxury too

baconeatingzombie

doesnt matter whos playing when you have grub like that!