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Author Topic: Cookin' on "Pops".....  (Read 751 times)

harris92

  • WKC Performer
  • Posts: 3317
Cookin' on "Pops".....
« on: July 25, 2015, 04:33:58 PM »
My kids wanted bbq ribs (not smoked).  Normally, I smoke them with only pecan splits on an old Oklahoma Joe.  I am game though.
I brought out "Pops" an early 1960's 26" Woody.



I see smoke  :)



The Mrs. wanted salmon.







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1911Ron

  • WKC Performer
  • Posts: 4478
Re: Cookin' on "Pops".....
« Reply #1 on: July 25, 2015, 06:32:42 PM »
Good looking ribs!
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Wanted: 18" Platinum any color will work
This is my Kettle there are many like it but this one is mine......

Craig

  • WKC Mod
  • Posts: 11004
Re: Cookin' on "Pops".....
« Reply #2 on: July 25, 2015, 06:50:35 PM »
Nice looking food and nice looking fleetwood!
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MrHoss

  • WKC Performer
  • Posts: 3477
Re: Cookin' on "Pops".....
« Reply #3 on: July 25, 2015, 08:19:20 PM »
Plenty of real estate and history.....very nice.
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"Why do you have so many bbq's?"....."I just like lookin' at em' sometimes....and I have enough purses and shoes"
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