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Weber Kettle Club Forums
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Charcoal Grilling & BBQ
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New way to Truss a Chicken
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Topic: New way to Truss a Chicken (Read 3305 times)
ClubChapin
WKC Ranger
Posts: 1032
New way to Truss a Chicken
«
on:
June 25, 2015, 04:38:42 PM »
Haven't tried this yet, looks interesting.
Might be nice on the Roti.
http://www.chefsteps.com/activities/tips-tricks-best-way-to-truss-a-chicken
«
Last Edit: June 25, 2015, 05:04:33 PM by ClubChapin
»
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WNC
WKC Performer
Posts: 4076
Re: New way to Truss a Chicken
«
Reply #1 on:
June 25, 2015, 04:50:09 PM »
Thanks for sharing that, I might have to try it for the rotisserie
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1911Ron
WKC Performer
Posts: 4478
Re: New way to Truss a Chicken
«
Reply #2 on:
June 25, 2015, 09:33:10 PM »
I printed it off to try, thanks for sharing!
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pbe gummi bear
WKC Mod
Posts: 9059
Re: New way to Truss a Chicken
«
Reply #3 on:
June 25, 2015, 09:45:31 PM »
"Why do we truss chickens? Because we can't truss lawyers." lol
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Metal Mike
WKC Ranger
Posts: 625
Re: New way to Truss a Chicken
«
Reply #4 on:
June 26, 2015, 05:15:41 AM »
I want to try this too; so many chickens so little time...
adding to the list
http://www.gourmet.com/magazine/2000s/2009/06/leaping-frog-chicken.html
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...BOBBING FOR COALS IN MY KETTLE
huntergreen
WKC Brave
Posts: 153
Re: New way to Truss a Chicken
«
Reply #5 on:
June 26, 2015, 10:26:58 PM »
dumb question, is there a special twine that needs to be used or just normal every day twine? tks all
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ClubChapin
WKC Ranger
Posts: 1032
Re: New way to Truss a Chicken
«
Reply #6 on:
June 26, 2015, 10:56:10 PM »
I use butchers twine.
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huntergreen
WKC Brave
Posts: 153
Re: New way to Truss a Chicken
«
Reply #7 on:
June 27, 2015, 02:07:05 PM »
tks club
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ClubChapin
WKC Ranger
Posts: 1032
Re: New way to Truss a Chicken
«
Reply #8 on:
June 29, 2015, 08:59:36 PM »
I tried this last weekend on the roti. It worked really well. I did find that the legs got over done and the skin broke around the breast. This is likely due to my kettle with no lower vent dampers and rust holes. It runs hot. I think I roti'd too hot, around 450.
The breast was really nice and moist.
Will try again with one of my kettles with lower vent dampers.
«
Last Edit: June 29, 2015, 09:08:43 PM by ClubChapin
»
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demosthenes9
WKC Ranger
Posts: 1473
Re: New way to Truss a Chicken
«
Reply #9 on:
June 29, 2015, 09:13:43 PM »
Chapin, hard to tell from the pics, but are you cooking directly over the coals or indirectly ?
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ClubChapin
WKC Ranger
Posts: 1032
Re: New way to Truss a Chicken
«
Reply #10 on:
June 29, 2015, 09:42:36 PM »
Quote from: demosthenes9 on June 29, 2015, 09:13:43 PM
Chapin, hard to tell from the pics, but are you cooking directly over the coals or indirectly ?
they are banked to the side. I do sometimes sneak a few underneath. It does help with crisping the skin. This cook, though (on the hot kettle) there were none directly underneath.
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Matt_T
WKC Brave
Posts: 156
Re: New way to Truss a Chicken
«
Reply #11 on:
June 30, 2015, 10:29:41 AM »
Thanks for sharing
@ClubChapin
- I'll have to try this out
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Keep it simple stupid
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New way to Truss a Chicken