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Weber Kettle Club Forums
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Cooking & Food Talk
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Charcoal Grilling & BBQ
(Moderators:
SixZeroFour
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Cellar2ful
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Pulled pork tacos
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Topic: Pulled pork tacos (Read 1169 times)
Nate
WKC Ranger
Posts: 999
Pulled pork tacos
«
on:
March 01, 2015, 05:17:46 PM »
Cranked up the JJ today, threw on a 4.25lb pork shoulder. 5 hours later @ 200*, pulled and FTW'd for 3.5 hrs. Shredded and threw some in the CI skillet for a little crisp up.
«
Last Edit: March 01, 2015, 05:21:31 PM by Nate
»
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SixZeroFour
Moderator
Posts: 5833
Re: Pulled pork tacos
«
Reply #1 on:
March 01, 2015, 05:45:51 PM »
Love the look of both the JJ smoker and those taco's!
Nice cook Nate
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W E B E R B A R - B - Q K E T T L E
blieb
WKC Brave
Posts: 212
Re: Pulled pork tacos
«
Reply #2 on:
March 01, 2015, 06:24:37 PM »
Looks nice and fresh with the veggies and guacamole ... sure it was tasty...
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Smokers: WSM 22" | WSM 14.5"
Performers: Plum SS | Red Fade SS
BBcue-Z
WKC Ranger
Posts: 533
Re: Pulled pork tacos
«
Reply #3 on:
March 02, 2015, 03:08:12 PM »
Delicious looking Tacos!!
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austin87
WKC Ranger
Posts: 1542
Re: Pulled pork tacos
«
Reply #4 on:
March 02, 2015, 03:36:08 PM »
Nice work, those look great
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Weber Kettle Club Forums
»
Cooking & Food Talk
»
Charcoal Grilling & BBQ
(Moderators:
SixZeroFour
,
Cellar2ful
) »
Pulled pork tacos