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Weber Kettle Club Forums
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Cooking & Food Talk
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Charcoal Grilling & BBQ
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Pizza on the Blue
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Topic: Pizza on the Blue (Read 4645 times)
TheFinkFarm
WKC Brave
Posts: 469
Re: Pizza on the Blue
«
Reply #15 on:
November 21, 2012, 05:28:30 PM »
Thank y'all, and everyone should try it. I think the key is the dough. We bought pre-made pizza dough balls and they worked GREAT!
We're definitely doing this again!
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22.5" Blue OTG, Black SJ, Lime Green SJ X 2, Brick Red Performer, Outlaw Red 22" daisy wheel, Ivory MT, LE Red MT, Spring Green MT, Slate MT, Smoke MT.
http://www.youtube.com/user/TheFinkFarm
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Weber Kettle Club Forums
»
Cooking & Food Talk
»
Charcoal Grilling & BBQ
(Moderators:
SixZeroFour
,
Cellar2ful
) »
Pizza on the Blue