Bacon Onion Rings !

[One Touch Platinum]

Got this recipe from BBQ PIT BOYS.......looked too good not to try....and it is!

[Weber MD]

Heaven on a plate....

[jcnaz]

Now we are getting somewhere!

[jamesnomore]

Wait a minute! Then breaded and fried? Holy shit! I need a fryer now. Share the batter, how did you fry em? Ive always wanted to but never done any deep frying.

Those look killer!

[One Touch Platinum]

I just used some generic batter I got at the store, The next time I would use a batter that has more flavor to it like a beer batter or something....this was just something to try to see if I liked it. After you cook them indirect at a low to medium temp, pull them off the grill and let cool to room temperature. When they have cooled ...batter them and deep fry for a few minutes until golden brown. It takes ( at least) two slices of bacon per ring.  If you don't have a fryer you can use a deep pan or pot.....just bring the oil up to 350-375 degrees and drop them in.

[glrasmussen]

That is out of the BOX! Thanks for sharing. I would also like to know the batter. I have used a boxed one that is pretty good.

[1buckie]

           Oh.......oh my......oh fer cryin' out loud........BACON !!!!!

[JayCee]

Looks delicious!. Could you please point me in the direction of the recipe? Keen to have a go at these, although I probably shouldn't have too many, the wife has been known to throw the word "divorce" around after I've eaten onion rings.

[kendoll]

Just in case you are in a hurry and didn't want to wait for a heart attack.

Looks amazing, thanks for posting!

Ken

[mrbill]

i'm really not sure how to properly convey my desire for that dish!

[BUGSnBBQ]

DAYUM!  Looks great.  Mmmmmm....Bacon!

FWIW - A beer batter is really easy.  Just whisk flour and beer together.  I make onion rings all the time using it.

[Ted B]

I did these tonight. They lived up to the billing. Good but wow heart attack in a ring for sure.