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Cast iron skillet

Started by Dc_smoke309, June 17, 2017, 05:11:11 PM

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Dc_smoke309



Got this skillet YEARS ago from my
Grandpa, he used to pan fry squirrels .It's been sitting for a good while and I decided tonight to get it back out . Just made a random concoction with some dressing Hot sauce , little this little that . I let my mushrooms, jalapeƱo, one bell pepper sit for about an hour . It's a bit spicy, but I enjoy
Hot stuff.
Got my fire on my 73 real hot and we'll see what happens...... just issued a thunderstorm warning in my county   ohhhh boy better get my poncho !!!



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SMOKE FREAK

Love my CI on the kettle...
Take good care of that pan and it will outlast you...And your kids...

mhiszem

Yum..... pan fried squirrels.


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WGA, Uline Green SJ, '95 Red M/T, '88 Red 18", '01 Plum SSP, Patent Pending Yellow

HoosierKettle

Wow, I like the looks of that medley. I like spicy as well.


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