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Ribs on stacker...KBB or Stubbs

Started by Davescprktl, December 31, 2016, 06:30:29 PM

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Davescprktl

What do you guys think.  I cooking two racks of spareribs on my stacker New Years Day.  Should I use KBB or Stubbs?
OKP Crimson, 22" H Code Brownie, SJS Lime, 22" CB Stacker, Red Q2200, Performer Deluxe CB slate blue

"If God didn't want us to eat animals, why did he make them out of meat?"  H. Simpson

TheDude

Still need a 22" yellow

Travis

I tried using Stubbs after a lot of guys suggested it here and I will say it does produce a lot less smoke as it ignites. I've started using it for smoking and kbb for grilling. Ash wise, it might be a little less but I haven't really paid much attention.


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Davescprktl

Quote from: Travis on December 31, 2016, 06:58:21 PM
I tried using Stubbs after a lot of guys suggested it here and I will say it does produce a lot less smoke as it ignites. I've started using it for smoking and kbb for grilling. Ash wise, it might be a little less but I haven't really paid much attention.


Sent from my iPhone using Tapatalk

Thanks!  I was kinda thinking the same way.
OKP Crimson, 22" H Code Brownie, SJS Lime, 22" CB Stacker, Red Q2200, Performer Deluxe CB slate blue

"If God didn't want us to eat animals, why did he make them out of meat?"  H. Simpson

captjoe06

I would reach for whatever was physically closer to my being.


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Smokey Joe Black, Smokey Joe Lime Green, Original Kettle Premium Black,'92 Red OTS, Yellow Simpson's 22, 78 Red MBH, '80 Black MBH, '10 Brick Red Performer,'12 Grass Green Performer, '03 Blue SSP, '97 Blue SSP, 18 inch WSM

Geezer

Stubbs produces less ash and smoke than KBB but also less heat, in my opinion.

Mrennis84

Stubbs hands down. Cleaner cook and less ash. Havent used KBB in years.

Davescprktl

Thanks for your input guys!  Stubbs it is. 
OKP Crimson, 22" H Code Brownie, SJS Lime, 22" CB Stacker, Red Q2200, Performer Deluxe CB slate blue

"If God didn't want us to eat animals, why did he make them out of meat?"  H. Simpson