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Author Topic: Sausages and beef ribs at the dock  (Read 1139 times)

captjoe06

  • WKC Performer
  • Posts: 2829
    • Northeast BBQ
Sausages and beef ribs at the dock
« on: October 19, 2016, 07:47:53 AM »
I've tried smoking sausages a couple of times on the kettle.  Know what I learn every time? That they're better grilled than smoked.  Still tasty but better grilled.

https://www.instagram.com/p/BLv8TO0gP0p/?taken-by=captjoe06
« Last Edit: October 19, 2016, 07:49:27 AM by captjoe06 »
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Mr.CPHo

  • WKC Mod
  • Posts: 3920
Re: Sausages and beef ribs at the dock
« Reply #1 on: October 19, 2016, 11:06:55 AM »
Redhead's looking good


Sent from my iPhone using Weber Kettle Club mobile app
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