Weber Kettle Club Forums

Cooking & Food Talk => Charcoal Grilling & BBQ => Topic started by: anderson143 on July 21, 2013, 04:01:53 PM

Title: pork chops..how do you cook um'?
Post by: anderson143 on July 21, 2013, 04:01:53 PM
(http://i1360.photobucket.com/albums/r657/jkanderson143/KIMG0138_zps331a2672.jpg)

pork chops on the kettle I bank the coals to one side that way after they are quick seared on both sides I put them on the non coal side and let them slow cook(no this isn't how I smoke..i use a homemade smokenator for that) 


I fired up the gas grill for the first time in a long time only to use my side burner to get my coals going in my chimney.. works really well if you haven't tried it
Title: pork chops..how do you cook um'?
Post by: Chasing_smoke on July 21, 2013, 04:38:30 PM
I do the same setup for pork chops. I know a lot if folks here love the reverse sear method as well. I haven't tried it myself yet but it looks like a great way to get meat done.

Here's what I use to start my coals.

(http://i900.photobucket.com/albums/ac208/Mbromleyphoto/null-171.jpg)

(http://i900.photobucket.com/albums/ac208/Mbromleyphoto/null-169.jpg)

It's  a killer sauté station as well.


 "my kettle is more powerful it will do almost anything."
Title: Re: pork chops..how do you cook um'?
Post by: jcnaz on July 21, 2013, 05:25:10 PM
Did not have time for pics, but last week I cut some loin chops 2" thick. I filled and lit about an 80% chimney of Comp.K. poured the lit coals in my baskets, both about 3/4 full. I put a water/drip pan between the baskets.
I seared both sides of the chops over the baskets and then let them sit over the pan for another hour.
They were VERY moist and tender. ( my daughter "hates" chops because they are dry... not these ones, she ate like she meant it!)
We will  use this method again! 8)

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Title: Re: pork chops..how do you cook um'?
Post by: anderson143 on July 21, 2013, 05:39:13 PM
chasing smoke that cart/prep table is sweet!! i seen it posted on a different post...if i didn't have my grill table already built i would of stole your idea....who knows maybe some day ill build one just because...but yes that's exactly how i started mine tonight...no need for newspaper or weber starter cubes....i found it was at least twice and fast and the news paper/chimney method
Title: pork chops..how do you cook um'?
Post by: Chasing_smoke on July 21, 2013, 06:26:30 PM
Thanks! Yeah it is much faster and no paper floating around either.


 "my kettle is more powerful it will do almost anything."