Weber Kettle Club Forums

Cooking & Food Talk => Charcoal Grilling & BBQ => Topic started by: IrondeQuer on July 04, 2013, 06:42:06 AM

Title: Two butts for the 4th
Post by: IrondeQuer on July 04, 2013, 06:42:06 AM

Two 9+ pounders on the Cajun Bandit.

(http://i1316.photobucket.com/albums/t612/SteveLig/BBQ/ppork213w_zpsa0fe5138.jpg) (http://s1316.photobucket.com/user/SteveLig/media/BBQ/ppork213w_zpsa0fe5138.jpg.html)

Pulled for some 4th-of-July eating.

(http://i1316.photobucket.com/albums/t612/SteveLig/BBQ/ppork152w_zps98103c0b.jpg) (http://s1316.photobucket.com/user/SteveLig/media/BBQ/ppork152w_zps98103c0b.jpg.html)

Too bad the weather isn't going to be too cooperative in Upstate New York.

Title: Re: Two butts for the 4th
Post by: 1buckie on July 04, 2013, 07:42:01 AM

 Oh, yeah !!!!!

Looks Grate !!!!!

 I hope your weather gets good enough to be able to enjoy all that comfortably.......beats 109 & the lawn dying, like around here !!!!

Title: Re: Two butts for the 4th
Post by: IrondeQuer on July 04, 2013, 08:19:54 AM

109? Ouch! We're just wet. They're saying only 7 days of no rain in July. Very wet month.

Good think that doesn't really affect my kettle!! :)

Title: Re: Two butts for the 4th
Post by: Duke on July 05, 2013, 09:33:27 PM

Awesome grill shot and perfect pork! That's real American 4th of July food right there!  ;)

Title: Re: Two butts for the 4th
Post by: Craig on July 05, 2013, 09:37:08 PM

Beautiful smoke ring on that. Looks mouth watering good!