Weber Kettle Club Forums

Cooking & Food Talk => Charcoal Grilling & BBQ => Topic started by: mike.stavlund on July 03, 2013, 05:54:18 PM

Title: Anticipation
Post by: mike.stavlund on July 03, 2013, 05:54:18 PM

I love that feeling as the sun sets on your overnight cook (double butts on the WSM). 

(http://i1367.photobucket.com/albums/r782/MikeStavlund/IMG_0198_zpsd0dc9d16.jpg) (http://s1367.photobucket.com/user/MikeStavlund/media/IMG_0198_zpsd0dc9d16.jpg.html)

Title: Anticipation
Post by: Chasing_smoke on July 03, 2013, 06:02:43 PM

Nice!! I live that feeling too! On a kettle because I don't have a wsm yet.


 "my kettle is more powerful it will do almost anything."

Title: Re: Anticipation
Post by: MartyG on July 03, 2013, 06:13:37 PM

We just did back to back butts Mike! I'm just about to pull mine and you are just getting started.  It's the 24 hours of le butts!

Title: Anticipation
Post by: jperry1907 on July 03, 2013, 06:45:25 PM

I hear ya! I love it when your hanging around the WSM and its been dialed in for maybe 4 or 5 hours, it's burning nice and clean and you get that smokey/meaty smell and you just know that your going to turn out something awesome. Like nothing else!

Title: Re: Anticipation
Post by: pbe gummi bear on July 03, 2013, 07:05:00 PM

Waiting is the worst part especially if you can steel it the whole time.

Title: Re: Anticipation
Post by: Craig on July 03, 2013, 08:50:24 PM

Quote from: Chasing_smoke on July 03, 2013, 06:02:43 PM

Nice!! I live that feeling too! On a kettle because I don't have a wsm yet.

What Smoke said!  But someday..... ;)

Title: Re: Anticipation
Post by: Cameraman on July 06, 2013, 07:20:20 AM

The best for me is getting up at 4 am, lighting the fire I set up the night before, putting the meat on and sitting on the patio, smelling the smoke, listening to the songbirds, and watching the moon set as the sky begins to brighten. That's the best. Well, second best. The best is going back to bed once I'm sure everything's stable.