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Cooking & Food Talk => Charcoal Grilling & BBQ => Topic started by: sonofabutcher on March 28, 2020, 08:51:42 AM

Title: Let #stayincookout begin
Post by: sonofabutcher on March 28, 2020, 08:51:42 AM

Whole picnic shoulder is on the menu today. Post my finished results later. Happy grilling and social distancing everyone!


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Title: Re: Let #stayincookout begin
Post by: Shoestringshop on March 28, 2020, 08:56:15 AM

Nice looking cut of meat. What are the plans for the leftovers?


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Title: Re: Let #stayincookout begin
Post by: sonofabutcher on March 28, 2020, 09:03:24 AM

Quote from: Shoestringshop on March 28, 2020, 08:56:15 AM

Nice looking cut of meat. What are the plans for the leftovers?


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vac sealing it up for friends and family. I was fortunate enough to get a 1/4 cow last weekend and ran across this for $20 last Wednesday.


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Title: Re: Let #stayincookout begin
Post by: bbqking01 on March 28, 2020, 10:06:33 AM

Nice, can’t wait to see results.


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Title: Re: Let #stayincookout begin
Post by: sonofabutcher on March 28, 2020, 11:58:04 AM

Happy with the bark formation and color ! It’s time to wrap


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Title: Let #stayincookout begin
Post by: sonofabutcher on March 28, 2020, 03:57:59 PM

Pulled at 195 and glazed it. Threw it back on for 20 minutes to set the sauce . It’s resting now and I’ll shred it in a couple hours.


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Title: Re: Let #stayincookout begin
Post by: bamakettles on March 28, 2020, 04:06:36 PM

Looks amazing!


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Title: Re: Let #stayincookout begin
Post by: michaelmilitello on March 28, 2020, 04:26:30 PM

(https://uploads.tapatalk-cdn.com/20200329/52a643b3751887d77804938502c1dd6d.jpg)
(https://uploads.tapatalk-cdn.com/20200329/7485e7214819e09a1d7d0c6c55ce4122.jpg)
Credit to catskillsmoker for the platter[emoji3]


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Title: Re: Let #stayincookout begin
Post by: bamakettles on March 28, 2020, 05:39:50 PM

Done and done.... best ribs we’ve ever had....


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Title: Let #stayincookout begin
Post by: sonofabutcher on March 28, 2020, 05:45:04 PM

Quote from: bamakettles on March 28, 2020, 05:39:50 PM

Done and done.... best ribs we’ve ever had....


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nailed it [emoji122]


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Title: Re: Let #stayincookout begin
Post by: sonofabutcher on March 28, 2020, 05:45:30 PM

Quote from: michaelmilitello on March 28, 2020, 04:26:30 PM

(https://uploads.tapatalk-cdn.com/20200329/52a643b3751887d77804938502c1dd6d.jpg)
(https://uploads.tapatalk-cdn.com/20200329/7485e7214819e09a1d7d0c6c55ce4122.jpg)
Credit to catskillsmoker for the platter[emoji3]


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looks awesome [emoji122]


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Title: Re: Let #stayincookout begin
Post by: 1spacemanspiff on March 28, 2020, 09:17:37 PM

Tritip on the PP cado


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Title: Re: Let #stayincookout begin
Post by: bbqking01 on March 28, 2020, 09:58:28 PM

Oh liked it all #tritip @my fav


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Title: Re: Let #stayincookout begin
Post by: MacEggs on March 29, 2020, 08:49:47 AM

Did up these two big butts Friday (2 days ago) on the 26er.
Had a mountain of pulled pork!

Pic was taken just before wrapping and then I ramped up the heat.


(http://pics.weberkettleclub.com/images/IMG_5758.jpg)

Title: Re: Let #stayincookout begin
Post by: bbqking01 on March 29, 2020, 10:25:40 AM

Those look incredible!! I’m getting hungry!!


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Title: Re: Let #stayincookout begin
Post by: M635_Guy on March 30, 2020, 08:44:41 AM

I've definitely put my Weber to work while we've been hunkering down
(http://imagizer.imageshack.com/v2/800x600q90/922/hM7iZ2.jpg)

(http://imagizer.imageshack.com/v2/800x600q90/921/DDKuKZ.jpg)

(http://imagizer.imageshack.com/v2/800x600q90/924/nMjnW1.jpg)
(https://imagizer.imageshack.com/v2/800x600q90/924/3elF2O.jpg)

And today, my first brisket:
(https://imagizer.imageshack.com/v2/800x600q90/924/LSIBeh.jpg)
(https://imagizer.imageshack.com/v2/800x600q90/921/ewuKCM.jpg)
(the jury is out on how this guy will turn out - probably another hour in the cooler...)

Title: Re: Let #stayincookout begin
Post by: HoosierKettle on March 30, 2020, 09:26:31 AM

I cheated. I stayed in and cooked in yesterday.



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Title: Re: Let #stayincookout begin
Post by: bbqking01 on March 30, 2020, 11:15:42 PM

Did ribs, and chicken


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Title: Re: Let #stayincookout begin
Post by: Dc_smoke309 on March 31, 2020, 03:48:31 AM

Quote from: HoosierKettle on March 30, 2020, 09:26:31 AM

I cheated. I stayed in and cooked in yesterday.



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Looks delicious...

Will allow ...


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