Weber Kettle Club Forums

Grill Talk => WSM: Weber Smokey Mountain => Topic started by: whaascarson on January 04, 2020, 01:34:19 PM

Title: Increase heat WSM 14.5”
Post by: whaascarson on January 04, 2020, 01:34:19 PM
Can I get some quick knowledge on how to increase the temp quickly on the WSM 14? Cooking a chicken. Started Minion method. Should’ve added more lit charcoal. Running at 329 currently. Maybe it just doesn’t go higher?

Empty water bowl. Aluminum cake pan on top of that to catch drippings. At first I went with no water pan or anything else. The chicken fat was creating some acrid type smoke upon falling on the coals.


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Title: Re: Increase heat WSM 14.5”
Post by: DaveG74 on January 04, 2020, 05:48:12 PM
Sorry late reply, lots of guys crack the fuel door a little to up the temps.