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Cooking & Food Talk => Charcoal Grilling & BBQ => Topic started by: firedude5015 on September 17, 2017, 05:24:01 PM

Title: 1st Time Pepper Stout Beef
Post by: firedude5015 on September 17, 2017, 05:24:01 PM

Finally decided  to try this...
Splashed a little Worcestershire sauce on a 3 lb Chuck roast.  Rubbed with house seasoning  (SPOG). Smoked on my Argentinian grill/ Stacker unit on the happy cooker at 250 degrees until IT was 165.(https://uploads.tapatalk-cdn.com/20170918/cca03fc0b570c59823e355c4d435ca8b.jpg)

Layed it on a bed of onion, bell peppers, garlic and a Local Coffee Stout beer, with about 1/4 cup of Worcestershire sauce
And threw it on the 26er at 350 for a couple hours.
(https://uploads.tapatalk-cdn.com/20170918/24d3169b63c641721c1b87ee84877315.jpg)
(https://uploads.tapatalk-cdn.com/20170918/2359e317381ae1e60c58ed76010c1b56.jpg)
Shredded it, let the sauce reduce...and DAMMMMMM! This is the 1st of many of these!
(https://uploads.tapatalk-cdn.com/20170918/93639434a30a61eb1be054373e5e6b18.jpg)
(https://uploads.tapatalk-cdn.com/20170918/70e7ba2d268e3708a947080b1c77a5c0.jpg)
(https://uploads.tapatalk-cdn.com/20170918/75a2e9933622e53cb0d686c588bbd4ae.jpg)

Title: Re: 1st Time Pepper Stout Beef
Post by: 1buckie on September 17, 2017, 07:57:39 PM

Yipes !!!


That looks grate!!!!

Title: Re: 1st Time Pepper Stout Beef
Post by: firedude5015 on September 18, 2017, 03:52:05 AM

If anyone hasn't tried this...YOU MUST...simple and just plain awesome

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Title: Re: 1st Time Pepper Stout Beef
Post by: jd on September 18, 2017, 04:28:39 AM

that does look really good nice cook

Title: Re: 1st Time Pepper Stout Beef
Post by: Pat G on September 18, 2017, 06:11:17 AM

Looks great FireDude!

Title: Re: 1st Time Pepper Stout Beef
Post by: Big Dawg on September 18, 2017, 08:15:38 AM

Wings and PSB are two of my most often cooked items.

Great Job ! ! !





BD

Title: Re: 1st Time Pepper Stout Beef
Post by: CatskillSmoker on September 18, 2017, 08:39:46 AM

Those look delicious. Will have to try that.
Thanks

Title: Re: 1st Time Pepper Stout Beef
Post by: Davescprktl on September 18, 2017, 08:48:12 AM

Good job!  Never cooked it on my stacker before.  Cool idea.  Need to get a CI pot.

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Title: Re: 1st Time Pepper Stout Beef
Post by: robs2 on September 19, 2017, 10:40:44 AM

Looks awesome!  Is the stacker a necessity?  What would be the effect of doing this without the stacker?

Title: Re: 1st Time Pepper Stout Beef
Post by: firedude5015 on September 23, 2017, 12:33:03 PM

Quote from: robs2 on September 19, 2017, 10:40:44 AM

Looks awesome!  Is the stacker a necessity?  What would be the effect of doing this without the stacker?

The stacker just acts like a smaller WSM...low and slow and indirect is easier. .water pan between the coals and the cooking grate


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