Weber Kettle Club Forums

Cooking & Food Talk => Charcoal Grilling & BBQ => Topic started by: weldboy on September 23, 2015, 02:25:54 PM

Title: Another loin....
Post by: weldboy on September 23, 2015, 02:25:54 PM

This one was a garlic herb rub. Smoked on pecan. Stuffed with pork stuffing, green onion, garlic, and lemon. Done on my trusty performer(http://images.tapatalk-cdn.com/15/09/23/1a8414f40749c85ff590a4882b66c0e3.jpg)(http://images.tapatalk-cdn.com/15/09/23/0b643732bc0539b549e52684bbbf8df2.jpg)


Sent from my iPhone using Tapatalk

Title: Re: Another loin....
Post by: crowderjd on September 23, 2015, 03:47:28 PM

Love it!  Pork loin is always a hit for guests!

Title: Re: Another loin....
Post by: weldboy on September 23, 2015, 04:13:14 PM

This one was one of the better ones I've done. Really liked the lemon and garlic together


Sent from my iPhone using Tapatalk

Title: Re: Another loin....
Post by: Lumpy Coal on September 23, 2015, 06:25:42 PM

Love it!  I did a loin tonight....never thought about joining the two and stuffing.  Will have to try.

Title: Another loin....
Post by: weldboy on September 23, 2015, 09:29:28 PM

It is very tasty


Sent from my iPhone using Tapatalk

Title: Re: Another loin....
Post by: WNC on September 24, 2015, 02:51:03 PM

Great looking cook, nice color on that loin!