Weber Kettle Club Forums
Cooking & Food Talk => Charcoal Grilling & BBQ => Topic started by: 1buckie on January 15, 2013, 09:42:38 AM
-
Found Another Good One from awhile ago.........
OK, time to start cooking on Sat nite...
Wanted to get some rich, heavy smoke flavor, so I dug around in the box
& found the black walnut chunks, cut up awhile ago...
(http://i1223.photobucket.com/albums/dd520/1buckie/Last%20Sun%20Aug%202012%20015/LastSunAug2012063.jpg)
this stuff produces a really nice taste, but it's pretty old so a lot can be used & it still won't go overboard...
(http://i1223.photobucket.com/albums/dd520/1buckie/Last%20Sun%20Aug%202012%20015/LastSunAug2012027.jpg)
I love fire
in the "Dark Hours"
(http://i1223.photobucket.com/albums/dd520/1buckie/Last%20Sun%20Aug%202012%20015/LastSunAug2012029.jpg)
This is Ma & Pa Kettle, Bob on the left (he's from the 70's, I think)
& Mae Belle, on the right ( she's a bit younger)
They never fail to deliver !!
(http://i1223.photobucket.com/albums/dd520/1buckie/Last%20Sun%20Aug%202012%20015/LastSunAug2012046.jpg)
While that's going on, time to fix up the rest of the stuff...
A local grocery chain made an import deal with a farm on the faraway continent of New Mexico
& got a limited engagement batch of Hatch chiles...
So i figger why not load em up with good stuff & smoke em
Sausage & string cheese for some...
(http://i1223.photobucket.com/albums/dd520/1buckie/Last%20Sun%20Aug%202012%20015/LastSunAug2012033.jpg)
Sausage & cream cheese for others.....
Long as I'm smearin' cream cheese around, worked on my cr Cheese troweling technique...
(http://i1223.photobucket.com/albums/dd520/1buckie/Last%20Sun%20Aug%202012%20015/LastSunAug2012040.jpg)
Pastrami & Swiss fattys...
(http://i1223.photobucket.com/albums/dd520/1buckie/Last%20Sun%20Aug%202012%20015/LastSunAug2012045.jpg)
Got some shuteye & when the dawgs woke me up to "Check the BBQ", we're burned thru,
except for a few bits of that hard-a$$ed black walnut..
(http://i1223.photobucket.com/albums/dd520/1buckie/Last%20Sun%20Aug%202012%20015/LastSunAug2012049.jpg)
Butts are not quite there, so doubled them up & used the tail end of the coal to start ribs...
(http://i1223.photobucket.com/albums/dd520/1buckie/Last%20Sun%20Aug%202012%20015/LastSunAug2012051.jpg)
(http://i1223.photobucket.com/albums/dd520/1buckie/Last%20Sun%20Aug%202012%20015/LastSunAug2012052.jpg)
Got the flat cooler & towels for hot holding out & the pups were so tired from stayin' up late w/ dad,
Bruno flopped down & took a nap...
(http://i1223.photobucket.com/albums/dd520/1buckie/Last%20Sun%20Aug%202012%20015/LastSunAug2012053.jpg)
Got the "Macgyver Upper Deck Smoking Rack ( with flip-up feature) set up for fattys & Hatch 'turds...
(http://i1223.photobucket.com/albums/dd520/1buckie/Last%20Sun%20Aug%202012%20015/LastSunAug2012071.jpg)
Crazy wine soaked oak chips again..
8 AM, need to be mostly wrapped up by 10:30...
(http://i1223.photobucket.com/albums/dd520/1buckie/Last%20Sun%20Aug%202012%20015/LastSunAug2012073.jpg)
Roll on the deep fried tater salad stuff, mostly done by 9AM...
(http://i1223.photobucket.com/albums/dd520/1buckie/Last%20Sun%20Aug%202012%20015/LastSunAug2012088.jpg)
(http://i1223.photobucket.com/albums/dd520/1buckie/Last%20Sun%20Aug%202012%20015/LastSunAug2012083.jpg)
Pull & pan the 'turds...
(http://i1223.photobucket.com/albums/dd520/1buckie/Last%20Sun%20Aug%202012%20015/LastSunAug2012086.jpg)
Wrap fattys....
(http://i1223.photobucket.com/albums/dd520/1buckie/Last%20Sun%20Aug%202012%20015/LastSunAug2012087.jpg)
Ribs are
close, so wrap pork while they finish...
(http://i1223.photobucket.com/albums/dd520/1buckie/Last%20Sun%20Aug%202012%20015/LastSunAug2012094.jpg)
(http://i1223.photobucket.com/albums/dd520/1buckie/Last%20Sun%20Aug%202012%20015/LastSunAug2012097.jpg)
Over to my friends with the big backyard & grilled zucchini
& the professional "Betty Crocker" zucchini tongs.....
(http://i1223.photobucket.com/albums/dd520/1buckie/Last%20Sun%20Aug%202012%20015/LastSunAug2012104.jpg)
Deep fried & two other kinds of tater salad fruit, slaw etc....
(http://i1223.photobucket.com/albums/dd520/1buckie/Last%20Sun%20Aug%202012%20015/LastSunAug2012105.jpg)
PP...
(http://i1223.photobucket.com/albums/dd520/1buckie/Last%20Sun%20Aug%202012%20015/LastSunAug2012109.jpg)
My 1st plate ~~>
Slaw, all three potato salads & some fatty...
(http://i1223.photobucket.com/albums/dd520/1buckie/Last%20Sun%20Aug%202012%20015/LastSunAug2012110.jpg)
A few tri-tips & the ribs just before they were gone...
(http://i1223.photobucket.com/albums/dd520/1buckie/Last%20Sun%20Aug%202012%20015/LastSunAug2012111.jpg)
that's it for the pork...
(http://i1223.photobucket.com/albums/dd520/1buckie/Last%20Sun%20Aug%202012%20015/LastSunAug2012113.jpg)
Nobody brought cake & ice cream....
Shoulda made dessert 'turds...
Hope you all had a great weekend, !!!
:D :D :D
PS: I missed ending pics of the hatch chiles...
They were great !!!
-
Wow! That is some cook Buckie! I need to make a fatty soon.
-
Thats denitely one of those "if you leave hungry, it's your own fault" spread you got there! Nice work! :)
-
wow that is a lot of good looking food!
-
Thanks, Mr. Duke !!!
Those "Deli Fatties" are really good ~>cr. cheese, pastrami & Swiss & some spices sprinkled in & on.....
Thanks, Craig !!
Yeah, I sometimes have to HIDE stuff to get away w/ any leftovers....
Thanks, Ron !!!
I find these posts & think it's worth puttin' up for the idea value, even though they were done up to 2 or more years ago....
Hope it sets the imaginations to going off !!!!