Weber Kettle Club Forums
Cooking & Food Talk => Charcoal Grilling & BBQ => Topic started by: Nate on January 24, 2015, 05:40:23 PM
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Seems like a while since I've grilled anything up. So why not tritip. 8)
(http://i558.photobucket.com/albums/ss27/nightriderrr/Mobile%20Uploads/20150124_165243.jpg) (http://s558.photobucket.com/user/nightriderrr/media/Mobile%20Uploads/20150124_165243.jpg.html)
(http://i558.photobucket.com/albums/ss27/nightriderrr/Mobile%20Uploads/2015-01-24%2017.29.34.jpg) (http://s558.photobucket.com/user/nightriderrr/media/Mobile%20Uploads/2015-01-24%2017.29.34.jpg.html)
(http://i558.photobucket.com/albums/ss27/nightriderrr/Mobile%20Uploads/2015-01-24%2018.32.14.jpg) (http://s558.photobucket.com/user/nightriderrr/media/Mobile%20Uploads/2015-01-24%2018.32.14.jpg.html)
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Nice crust on that dawg !!!!
Good Lookin' Dinner !!!!
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Nice! I want to give a tritip another go here soon.
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Very nice!
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Sharp looking photos Nate and the Tritip looks delicious!