Weber Kettle Club Forums

Cooking & Food Talk => Charcoal Grilling & BBQ => Topic started by: Hogsy on March 21, 2014, 12:09:21 AM

Title: Rib-o-lator Action!!!
Post by: Hogsy on March 21, 2014, 12:09:21 AM
I've had the Ribolator for a while and love it!!
Tonight we had Boned Greek Style Chicken with Roast Vegies
(http://i1165.photobucket.com/albums/q585/joelhogston/3770A6E0-5D9F-4FF8-BFEA-9205A4191DF8_zpsm76gyzw4.jpg) (http://s1165.photobucket.com/user/joelhogston/media/3770A6E0-5D9F-4FF8-BFEA-9205A4191DF8_zpsm76gyzw4.jpg.html)
(http://i1165.photobucket.com/albums/q585/joelhogston/5D40C65D-7791-43F7-9D18-A44B539BB1F9_zps92viohlb.jpg) (http://s1165.photobucket.com/user/joelhogston/media/5D40C65D-7791-43F7-9D18-A44B539BB1F9_zps92viohlb.jpg.html)
(http://i1165.photobucket.com/albums/q585/joelhogston/F078E650-E79D-49F0-A09E-772229F4CC1E_zpsfs6n9tcz.jpg) (http://s1165.photobucket.com/user/joelhogston/media/F078E650-E79D-49F0-A09E-772229F4CC1E_zpsfs6n9tcz.jpg.html)
(http://i1165.photobucket.com/albums/q585/joelhogston/8EB28995-F4E0-4AF5-919E-4D817003A77D_zpsyo7s7n8f.jpg) (http://s1165.photobucket.com/user/joelhogston/media/8EB28995-F4E0-4AF5-919E-4D817003A77D_zpsyo7s7n8f.jpg.html)
(http://i1165.photobucket.com/albums/q585/joelhogston/0EA87556-A51A-4CBA-8D75-76D4BF366B31_zpshxhbjuhs.jpg) (http://s1165.photobucket.com/user/joelhogston/media/0EA87556-A51A-4CBA-8D75-76D4BF366B31_zpshxhbjuhs.jpg.html)

Title: Re: Rib-o-lator Action!!!
Post by: Jocool on March 21, 2014, 01:18:54 AM
How do you set up the fire for it?

Sent from another Galaxy using mental telepathy.

Title: Re: Rib-o-lator Action!!!
Post by: Hogsy on March 21, 2014, 01:28:37 AM
The same as using the Roti, indirect , 2 baskets either side
If cooking ribs then you could use your smokenator
This things cooks the best roast veggies
Title: Re: Rib-o-lator Action!!!
Post by: kendoll on March 21, 2014, 03:05:15 AM
Did you get it from Chris or from the US?

Ken
Title: Re: Rib-o-lator Action!!!
Post by: Hogsy on March 21, 2014, 04:07:31 AM
I bought it directly from Bob at Ribolator before Chris started selling them
Title: Re: Rib-o-lator Action!!!
Post by: 1buckie on March 21, 2014, 07:01:18 AM


Where's the food.....I can't see the food?

I KNOW you do great cookups, but I can't see the food !!

All I can see is that GRAY KETTLE !!!!!!!
Title: Re: Rib-o-lator Action!!!
Post by: wyd on March 21, 2014, 08:20:08 AM
That is very cool setup.  Looks like it makes for some great food on the kettle.
Title: Re: Rib-o-lator Action!!!
Post by: One Touch Platinum on March 21, 2014, 10:28:17 AM
I love mine! I could watch it go 'round and 'round all day long.....even without food on it! ::)
Title: Re: Rib-o-lator Action!!!
Post by: MaxBobcat on March 21, 2014, 12:18:00 PM
grey kettle looks awesome!  Is this one of the N codes?  Ribolator looks sweet as well, would love to get one.  Have to get a roti first tho...  ;D
Title: Re: Rib-o-lator Action!!!
Post by: Hogsy on March 21, 2014, 02:32:35 PM
Quote from: MaxBobcat on March 21, 2014, 12:18:00 PM
grey kettle looks awesome!  Is this one of the N codes?  Ribolator looks sweet as well, would love to get one.  Have to get a roti first tho...  ;D
Yep it's an N code, the Ribolator is a lot of fun to use and it has that 'WOW' factor
I think Bob from Ribolator is a member here , I'd love to see some more of his cooks and setup
Title: Re: Rib-o-lator Action!!!
Post by: Mark Schnell on March 27, 2014, 08:20:31 AM
Hogsy, I love my ribolator too! Did you cook all that stuff at the same time? I would have thought the meat loaf would take longer than the other things. I know one of the big things with the the ribolator is you have to have it balanced pretty carefully. Any problems with that?
Title: Re: Rib-o-lator Action!!!
Post by: glrasmussen on March 27, 2014, 12:49:18 PM
Hogsy, did you have to do a mod or did the leg sockets line up for the ash bucket? I would like to do this to my Gray M.
Title: Re: Rib-o-lator Action!!!
Post by: Hogsy on March 27, 2014, 04:20:08 PM
The ash ring is off a 90's MT and the ash can is off a 2005 Performer
So no mod needed
Title: Re: Rib-o-lator Action!!!
Post by: glrasmussen on March 28, 2014, 06:14:26 AM
Got it, thanks!
Title: Re: Rib-o-lator Action!!!
Post by: Duke on March 30, 2014, 06:47:16 AM
I really like how evenly everything cooked as well as the nice color it adds.
Title: Re: Rib-o-lator Action!!!
Post by: Hogsy on April 03, 2014, 02:30:09 AM
Quote from: Mark Schnell on March 27, 2014, 08:20:31 AM
Hogsy, I love my ribolator too! Did you cook all that stuff at the same time? I would have thought the meat loaf would take longer than the other things. I know one of the big things with the the ribolator is you have to have it balanced pretty carefully. Any problems with that?
Sorry Mark I missed your reply
The meatloaf is actually a boned marinated chicken and it went on at the same time as the pumpkin and potatoes,  asparagus went on at the end of the cook for about 10mins
I spent a couple of minutes setting up the veg so it sat evenly in the trays and they sat nicely for the entire cook