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Weber Kettle Club Forums

Cooking & Food Talk => Charcoal Grilling & BBQ => Topic started by: bama bbq on September 04, 2012, 04:30:18 PM

Title: after work chicken thighs
Post by: bama bbq on September 04, 2012, 04:30:18 PM
We picked up some thighs on the way home so I dusted them with Bad Byron's while the mini WSM was heating up for a 300* cook.  I served them up with some green beans and taters.  Not bad for after work.

(http://i1260.photobucket.com/albums/ii562/bamabbq/IMG_0917.jpg)

(http://i1260.photobucket.com/albums/ii562/bamabbq/IMG_0918.jpg)

(http://i1260.photobucket.com/albums/ii562/bamabbq/IMG_0919.jpg)

(http://i1260.photobucket.com/albums/ii562/bamabbq/IMG_0920.jpg)

(http://i1260.photobucket.com/albums/ii562/bamabbq/IMG_0921.jpg)
Title: Re: after work chicken thighs
Post by: Vermin99 on September 04, 2012, 07:38:16 PM
great looking chicken!!
Title: Re: after work chicken thighs
Post by: Larry Wolfe on September 05, 2012, 08:01:00 AM
I love thighs.....chicken too!
Title: Re: after work chicken thighs
Post by: 1911Ron on September 05, 2012, 09:01:49 AM
Great looking chicken! Was it skinless?
Title: Re: after work chicken thighs
Post by: Duke on September 05, 2012, 01:20:28 PM
Great looking thighs Bama!
Title: Re: after work chicken thighs
Post by: Craig on September 05, 2012, 07:03:32 PM
That looks great!

Craig
Title: Re: after work chicken thighs
Post by: bama bbq on September 06, 2012, 03:41:47 PM
Quote from: 1911Ron on September 05, 2012, 09:01:49 AM
Great looking chicken! Was it skinless?

It was cooked with skin but I ate it skinless.
Title: Re: after work chicken thighs
Post by: Jeff on September 07, 2012, 03:53:37 AM
Hey Bama...you got some great lookin thighs!!!!
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