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Weber Kettle Club Forums

Cooking & Food Talk => Charcoal Grilling & BBQ => Topic started by: Larry Wolfe on August 20, 2012, 08:30:47 AM

Title: Slow Smoked Beef Chuck Roast
Post by: Larry Wolfe on August 20, 2012, 08:30:47 AM
If I had my choice, I would choose a Chuck Roast (http://www.youtube.com/watch?v=_q_uaL2Pqv4&hd=1) over a pork shoulder 8 times out of 10.  Sometimes we need pork though. 
Title: Re: Slow Smoked Beef Chuck Roast
Post by: Scotty Da Q on August 20, 2012, 03:12:41 PM
I like a good porkin ....not to my frequency liking tho.  :-\

That looks great.
Title: Re: Slow Smoked Beef Chuck Roast
Post by: Duke on August 20, 2012, 08:04:45 PM
You are the undisputed pulled beef champion Larry!  Don't listen to Scotty, I could eat that all day long! :D
Title: Re: Slow Smoked Beef Chuck Roast
Post by: Vermin99 on August 21, 2012, 02:52:50 PM
great looking chuck!!
Title: Re: Slow Smoked Beef Chuck Roast
Post by: Ted B on August 21, 2012, 04:11:29 PM
That looks really good, Larry.  I use chuck roast for poor mans prime rib and it comes out tasty everytime.
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