Weber Kettle Club Forums

Cooking & Food Talk => Charcoal Grilling & BBQ => Topic started by: bama bbq on August 19, 2012, 12:15:06 PM

Title: salmond, squash, and asparagus
Post by: bama bbq on August 19, 2012, 12:15:06 PM
I had some friends over to enjoy the evening last night and share a meal. There's no plate shot due to several 12 oz curls.  I did have the opportunity to release some candles.

(http://i1260.photobucket.com/albums/ii562/bamabbq/IMG_0837.jpg)

(http://i1260.photobucket.com/albums/ii562/bamabbq/IMG_0840.jpg)