Print Page - Surf and turf

Title: Surf and turf
Post by: stillgriller on January 01, 2023, 03:57:02 PM

Haven't grilled out for over a month. Filets and lobster! Happy New Year Everyone!

Title: Re: Surf and turf
Post by: watkinsb87 on January 01, 2023, 05:16:19 PM

Now that's a meal!

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Title: Re: Surf and turf
Post by: SixZeroFour on January 01, 2023, 07:28:22 PM

Very nice!

Title: Re: Surf and turf
Post by: AZ2FL on January 02, 2023, 04:27:38 AM

Great looking NYD meal!

Title: Re: Surf and turf
Post by: bamakettles on January 02, 2023, 05:44:09 AM

Looks really good. Nailed it!

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Title: Re: Surf and turf
Post by: JEBIV on January 02, 2023, 12:10:40 PM

Awesome meal!!

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Title: Re: Surf and turf
Post by: HoosierKettle on January 03, 2023, 11:04:38 AM

Hell yeah! I have yet to try cooking lobster.

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Title: Re: Surf and turf
Post by: stillgriller on January 03, 2023, 02:04:39 PM

Quote from: HoosierKettle on January 03, 2023, 11:04:38 AM
Hell yeah! I have yet to try cooking lobster.

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Super easy. I cut the raw tails in half, mostly separate the meat from the shell, otherwise they can be tough to get out later, and hit them all around with olive oil, salt and pepper. Then direct heat, flipping after a few minutes. Probe check them for at least 140F and they're done. Best lobster I've ever had.

Title: Re: Surf and turf
Post by: bbqking01 on January 03, 2023, 03:06:26 PM

Wow that looks really great. I would sit down to that any day.

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Cooking & Food Talk => Charcoal Grilling & BBQ => Topic started by: stillgriller on January 01, 2023, 03:57:02 PM