Print Page - Weekday ribs

Title: Weekday ribs
Post by: bbqking01 on August 18, 2022, 05:14:05 PM

Ribs on sale at local store. 1.77 lbs. spares the I trimmed up myself. Mustard and MC Hily Voodoo. 3 hours at 300, wrapped with butter and peach jalapeño sauce. Going to sauce them about 10 before removal with KH the BBQ Sauce/peach jalapeño mixture.

Sent from my iPhone using Weber Kettle Club (https://siteowners.tapatalk.com/byo/displayAndDownloadByoApp?rid=91018)

Title: Re: Weekday ribs
Post by: JEBIV on August 19, 2022, 03:23:44 AM

looks grate, I was going to ask if you made your own peach jalapeno glaze, but I see it's purchased, I love that combo

Title: Re: Weekday ribs
Post by: bbqking01 on August 19, 2022, 12:56:42 PM

It was very good. I really like making my own stuff from scratch, I just have not spent much time with sauces.

Sent from my iPhone using Weber Kettle Club (https://siteowners.tapatalk.com/byo/displayAndDownloadByoApp?rid=91018)

Title: Re: Weekday ribs
Post by: Mr.CPHo on August 20, 2022, 02:47:46 AM

I have that same little Lodge sauce pot. Nice cook.

Title: Re: Weekday ribs
Post by: bamakettles on August 21, 2022, 05:17:18 AM

Looks awesome as always King..... I have the Lodge sauce pot as well. It's perfect for holding warm sauces and glazes.

Sent from my iPad using Weber Kettle Club (https://siteowners.tapatalk.com/byo/displayAndDownloadByoApp?rid=91018)

Title: Re: Weekday ribs
Post by: mattstaub on August 21, 2022, 07:04:35 AM

Grate cook. Looks delicious!

Sent from my iPhone using Weber Kettle Club (https://siteowners.tapatalk.com/byo/displayAndDownloadByoApp?rid=91018)

Weber Kettle Club Forums

Cooking & Food Talk => Charcoal Grilling & BBQ => Topic started by: bbqking01 on August 18, 2022, 05:14:05 PM