Ordered this beauty in July 2020 and it's been in my Weber room since delivery. Tired of just dusting it off every month, what's the point ? She's got a beauty mark that's factory original and I love that. Anyway, after painting our deck over the weekend I decided to bring this beauty out and enjoy her. Bone in Ribeyes for me and my sweetheart tonight , Slow N Sear XL and Killa Grilla grates in for the party. We prefer sear then slow to finish....Success! Oh yes and Zavod44 handles of course

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That's awesome Greg, GB finally came outside to play!
Nice looking first cook too, I'm sure there will be many more to come.
Cheers
Beautiful grill and cook! A fitting way to break it in.
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Food and the Glen blue look great.

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Thanks guys....These steaks were fairly large, and it was strange to move them to the cool side - they seemed so lonely and "out there." I've heard the extra real estate comments about the 26" before and it's true. Gotta step it up and cook sides simultaneously!
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Great cook!
Your Glen looks fantastic with the Zav's and Lilyankee upgrades. I've been using my Glen 26 since I bought it and love it.
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Grate first cook, mine has been my go to grill since her inaugural cook
Quote from: bladz on May 17, 2021, 02:50:45 AM
Great cook!
Your Glen looks fantastic with the Zav's and Lilyankee upgrades. I've been using my Glen 26 since I bought it and love it.
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Thanks! Totally forgot to mention the SS handle upgrade from Lilyankee. I love the clean look of the handle....
Quote from: JEBIV on May 17, 2021, 03:13:59 AM
Grate first cook, mine has been my go to grill since her inaugural cook
Thank you sir! I see a lot of cooks coming for this one.....
Cheers
The real estate is very very very very nice.
What charcoal basket were you using?
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Quote from: DougWilsonsSlapper on May 17, 2021, 08:23:31 AM
The real estate is very very very very nice.
What charcoal basket were you using?
Sent from my ONEPLUS A5010 using Weber Kettle Club mobile app (http://r.tapatalk.com/byo?rid=91018)
Using the Slow N Sear XL from SNS grills. It's built very strong out of SS and worked well on my first cook. I also have smaller versions for my 22" that I really like too. They're pricey, but should last a lifetime.....
Can you remove the water reservoir to make a bigger basket? I'd like bigger direct grilling and better temp control with the 26.
Quote from: bamakettles on May 17, 2021, 10:00:26 AM
Quote from: DougWilsonsSlapper on May 17, 2021, 08:23:31 AM
The real estate is very very very very nice.
What charcoal basket were you using?
Sent from my ONEPLUS A5010 using Weber Kettle Club mobile app (http://r.tapatalk.com/byo?rid=91018)
Using the Slow N Sear XL from SNS grills. It's built very strong out of SS and worked well on my first cook. I also have smaller versions for my 22" that I really like too. They're pricey, but should last a lifetime.....
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Quote from: DougWilsonsSlapper on May 17, 2021, 12:40:59 PM
Can you remove the water reservoir to make a bigger basket? I'd like bigger direct grilling and better temp control with the 26.
Quote from: bamakettles on May 17, 2021, 10:00:26 AM
Quote from: DougWilsonsSlapper on May 17, 2021, 08:23:31 AM
The real estate is very very very very nice.
What charcoal basket were you using?
Sent from my ONEPLUS A5010 using Weber Kettle Club mobile app (http://r.tapatalk.com/byo?rid=91018)
Using the Slow N Sear XL from SNS grills. It's built very strong out of SS and worked well on my first cook. I also have smaller versions for my 22" that I really like too. They're pricey, but should last a lifetime.....
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No, the water trough is welded in place on the XL.
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Good to know.
Keep us updated on the 26. Feel like we're lacking in tips re the 26 on here!
Quote from: bamakettles on May 17, 2021, 12:55:52 PM
Quote from: DougWilsonsSlapper on May 17, 2021, 12:40:59 PM
Can you remove the water reservoir to make a bigger basket? I'd like bigger direct grilling and better temp control with the 26.
Quote from: bamakettles on May 17, 2021, 10:00:26 AM
Quote from: DougWilsonsSlapper on May 17, 2021, 08:23:31 AM
The real estate is very very very very nice.
What charcoal basket were you using?
Sent from my ONEPLUS A5010 using Weber Kettle Club mobile app (http://r.tapatalk.com/byo?rid=91018)
Using the Slow N Sear XL from SNS grills. It's built very strong out of SS and worked well on my first cook. I also have smaller versions for my 22" that I really like too. They're pricey, but should last a lifetime.....
Sent from my ONEPLUS A5010 using Weber Kettle Club mobile app (http://r.tapatalk.com/byo?rid=91018)
No, the water trough is welded in place on the XL.
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Sent from my ONEPLUS A5010 using Weber Kettle Club mobile app (http://r.tapatalk.com/byo?rid=91018)
There are lots of guys in the WKC with much more experience and advice on the 26" kettles than I. I'm very green and in no way a pro. One cook in and I really love mine. I'm looking forward to learning on mine and enjoying the ride.
Quote from: DougWilsonsSlapper on May 17, 2021, 05:54:12 PM
Good to know.
Keep us updated on the 26. Feel like we're lacking in tips re the 26 on here!
Quote from: bamakettles on May 17, 2021, 12:55:52 PM
Quote from: DougWilsonsSlapper on May 17, 2021, 12:40:59 PM
Can you remove the water reservoir to make a bigger basket? I'd like bigger direct grilling and better temp control with the 26.
Quote from: bamakettles on May 17, 2021, 10:00:26 AM
Quote from: DougWilsonsSlapper on May 17, 2021, 08:23:31 AM
The real estate is very very very very nice.
What charcoal basket were you using?
Sent from my ONEPLUS A5010 using Weber Kettle Club mobile app (http://r.tapatalk.com/byo?rid=91018)
Using the Slow N Sear XL from SNS grills. It's built very strong out of SS and worked well on my first cook. I also have smaller versions for my 22" that I really like too. They're pricey, but should last a lifetime.....
Sent from my ONEPLUS A5010 using Weber Kettle Club mobile app (http://r.tapatalk.com/byo?rid=91018)
No, the water trough is welded in place on the XL.
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Sent from my ONEPLUS A5010 using Weber Kettle Club mobile app (http://r.tapatalk.com/byo?rid=91018)
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Very, very nice. I always wondered how much more convenient it would be to have a 26 inch Kettle. We have two 22's and one 18.
I have been cooking on a 26 since 2010, I have to rethink my process when I break out a 18 or 22, I will never be without my 26er
Quote from: JEBIV on May 18, 2021, 02:32:03 AM
I have been cooking on a 26 since 2010, I have to rethink my process when I break out a 18 or 22, I will never be without my 26er
I agree with Joe. I use my 26" all the time. I love the extra room it gives me. In fact my 22" WSM has been in storage for the last two years because I use the 26" for all my smoking needs.
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Quote from: bladz on May 18, 2021, 02:38:49 AM
Quote from: JEBIV on May 18, 2021, 02:32:03 AM
I have been cooking on a 26 since 2010, I have to rethink my process when I break out a 18 or 22, I will never be without my 26er
I agree with Joe. I use my 26" all the time. I love the extra room it gives me. In fact my 22" WSM has been in storage for the last two years because I use the 26" for all my smoking needs.
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That's funny
@bladz I had kicked around the idea of adding a 22 WSM to the arsenal but just can't think of a good reason to do so, 5 26er's at my disposal says to me no need !