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Title: Don’t think I need to describe what’s going on with these three grills. DINNER TIME
Post by: Tempe480 on January 31, 2021, 07:40:17 PM

DINNER TIME

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Title: Re: Don’t think I need to describe what’s going on with these three grills. DINNER TIME
Post by: Kain on January 31, 2021, 11:00:53 PM

Awesome looking cook! Can't beat the Brussel like that

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Title: Re: Don’t think I need to describe what’s going on with these three grills. DINNER TIME
Post by: bbqking01 on February 01, 2021, 12:38:06 PM

Now that, looks really good. Yes please do describe...I mean I can see, but descriptions are good. How did it all taste?

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Title: Re: Don’t think I need to describe what’s going on with these three grills. DINNER TIME
Post by: Tempe480 on February 01, 2021, 01:24:21 PM

Stubs chicken rub and injected with the same rub with butter. Twice baked potato's sour cream a bunch of shredded cheese chive. Brussels with onions garlic.

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Cooking & Food Talk => Charcoal Grilling & BBQ => Topic started by: Tempe480 on January 31, 2021, 07:40:17 PM