I have had and let go of my fair share of hunter green kettles and I had one that was lighter green that I sold then thought it was a WS green and was bummed for a good while. Then I picked up what I thought was like the one I sold but it had an even lighter green that was not C&B green.
I feel like a crazy person when I tell people there is a dark dark green then a dark green then WS green then CB green.
I picked up a grill from @dave in KC thinking I could replace the WS green. He does great work and it was worth every penny but low and behold when I get home it's the lighter dark green. It's a DA so was originally a gen2 I think.
So I don't know what any of these greens actual are called this point, except for the cado I put in the middle for fun.
Honorable mention to Lime, spring green, sage any any others I left out.
Sent from my SM-G965U using Weber Kettle Club mobile app (http://r.tapatalk.com/byo?rid=91018)
@Craig - how about some help with these greens.....