You can see the 5 minute video on msn.com
I felt the indirect side should have been hotter. When they put the short rib on top it didn't smoke like it should have.
Just saying....
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You have to remember she is juggling a lot in some of those 5 minute "book and cook" segments (cooking, talking, selling, smiling, etc.). Some of the recipes in that book look solid though. I'll check it out when it hits the library.
If those recipes don't inspire your summer cookout, there's always 40's and tacos.
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