Title: No stone?
Post by: double_p on February 19, 2019, 04:59:20 PM
Post by: double_p on February 19, 2019, 04:59:20 PM
I see a lot of posts about cooking pizza on the grill with a stone. We prefer to not use a stone on the spirit. Just heat the grill really hot to get it good and clean, turn it down and on it goes. Cook one side then add topping to that side and cook the other side until the cheese melts. We love it. Anybody else go that route?
(https://uploads.tapatalk-cdn.com/20190220/97113cc7559acffbcc0a55013561482f.jpg)(https://uploads.tapatalk-cdn.com/20190220/615db630c1864fcc8c31f07f735d6c7c.jpg)(https://uploads.tapatalk-cdn.com/20190220/1c4a3f46c5cc6e9787d40e99e5b3535c.jpg)
Sent from my SM-G950U using Tapatalk
(https://uploads.tapatalk-cdn.com/20190220/97113cc7559acffbcc0a55013561482f.jpg)(https://uploads.tapatalk-cdn.com/20190220/615db630c1864fcc8c31f07f735d6c7c.jpg)(https://uploads.tapatalk-cdn.com/20190220/1c4a3f46c5cc6e9787d40e99e5b3535c.jpg)
Sent from my SM-G950U using Tapatalk
Title: Re: No stone?
Post by: HoosierKettle on February 19, 2019, 05:29:29 PM
Post by: HoosierKettle on February 19, 2019, 05:29:29 PM
Are those chicken breasts or pizzas? Just kidding. I haven't tried that YET. I need to do that. I've heard it's very good.
Sent from my iPhone using Weber Kettle Club mobile app (https://siteowners.tapatalk.com/byo/displayAndDownloadByoApp?rid=91018)
Sent from my iPhone using Weber Kettle Club mobile app (https://siteowners.tapatalk.com/byo/displayAndDownloadByoApp?rid=91018)
Title: Re: No stone?
Post by: noreaster on February 19, 2019, 05:39:50 PM
Post by: noreaster on February 19, 2019, 05:39:50 PM
Quote from: double_p on February 19, 2019, 04:59:20 PMYes. Comes out great. Never had any problems with dough sticking to the grate
I see a lot of posts about cooking pizza on the grill with a stone. We prefer to not use a stone on the spirit. Just heat the grill really hot to get it good and clean, turn it down and on it goes. Cook one side then add topping to that side and cook the other side until the cheese melts. We love it. Anybody else go that route?
(https://uploads.tapatalk-cdn.com/20190220/97113cc7559acffbcc0a55013561482f.jpg)(https://uploads.tapatalk-cdn.com/20190220/615db630c1864fcc8c31f07f735d6c7c.jpg)(https://uploads.tapatalk-cdn.com/20190220/1c4a3f46c5cc6e9787d40e99e5b3535c.jpg)
Sent from my SM-G950U using Tapatalk
Sent from my SAMSUNG-SM-J320A using Weber Kettle Club mobile app (http://r.tapatalk.com/byo?rid=91018)
Title: Re: No stone?
Post by: double_p on February 20, 2019, 04:47:02 PM
Post by: double_p on February 20, 2019, 04:47:02 PM
Quote from: HoosierKettle on February 19, 2019, 05:29:29 PMThey're rustic looking pizza dough. Very gourmet!
Are those chicken breasts or pizzas? Just kidding. I haven't tried that YET. I need to do that. I've heard it's very good.
Sent from my iPhone using Weber Kettle Club mobile app (https://siteowners.tapatalk.com/byo/displayAndDownloadByoApp?rid=91018)
Sent from my SM-G950U using Tapatalk
Title: Re: No stone?
Post by: Bluegoose on February 20, 2019, 06:59:15 PM
Post by: Bluegoose on February 20, 2019, 06:59:15 PM
Pizza on a gas grill 🤦🏻♂️
Sent from my iPad using Weber Kettle Club (https://siteowners.tapatalk.com/byo/displayAndDownloadByoApp?rid=91018)
Sent from my iPad using Weber Kettle Club (https://siteowners.tapatalk.com/byo/displayAndDownloadByoApp?rid=91018)
Title: Re: No stone?
Post by: MacEggs on February 21, 2019, 12:46:28 AM
Post by: MacEggs on February 21, 2019, 12:46:28 AM
I like this idea, @double_p , thanks for sharing!
Quote from: HoosierKettle on February 19, 2019, 05:29:29 PMAre those chicken breasts or pizzas? Just kidding. I haven't tried that YET. I need to do that. I've heard it's very good.
@HoosierKettle , you never know??.... check out this:
http://weberkettleclub.com/forums/grilling-bbqing/pizza-well-not-quite-pizza/
Title: Re: No stone?
Post by: HoosierKettle on February 21, 2019, 05:10:30 AM
Post by: HoosierKettle on February 21, 2019, 05:10:30 AM
Quote from: MacEggs on February 21, 2019, 12:46:28 AM
I like this idea, @double_p , thanks for sharing!Quote from: HoosierKettle on February 19, 2019, 05:29:29 PMAre those chicken breasts or pizzas? Just kidding. I haven't tried that YET. I need to do that. I've heard it's very good.
@HoosierKettle , you never know??.... check out this:
http://weberkettleclub.com/forums/grilling-bbqing/pizza-well-not-quite-pizza/
That's a great idea! Lower carb too
Sent from my iPhone using Weber Kettle Club mobile app (https://siteowners.tapatalk.com/byo/displayAndDownloadByoApp?rid=91018)
Title: Re: No stone?
Post by: double_p on February 21, 2019, 05:28:26 AM
Post by: double_p on February 21, 2019, 05:28:26 AM
Quote from: Bluegoose on February 20, 2019, 06:59:15 PMOnly takes about 6 minutes to cook each pizza. Can't see firing up the master touch for such a short cook. Also have a little more space on the Spirit.
Pizza on a gas grill
Sent from my iPad using Weber Kettle Club (https://siteowners.tapatalk.com/byo/displayAndDownloadByoApp?rid=91018)
Sent from my SM-G950U using Tapatalk
Title: Re: No stone?
Post by: EricD on February 27, 2019, 12:08:50 PM
Post by: EricD on February 27, 2019, 12:08:50 PM
I used to cook pizza this way. Funny story: Had some friends over for a pizza night one time. When I threw the dough on the grates like you did, one of the guys speaks up: "whoa,whoa, what are you doing?!"
me: "I don't have a pizza stone so I'm doing it this way." Him: "You said it was pizza night, not flatbread night!" me: "WTF are you talking about?"
then he went into this 25 minute rant/explanation/lecture about how pizza is cooked in a hot oven on a stone blah blah blah, what I'm doing is more of a flatbread artisinal thing blah blah blah.
I really didn't want to correct him, so I just told him to order from Papa Gino's and piss off!
me: "I don't have a pizza stone so I'm doing it this way." Him: "You said it was pizza night, not flatbread night!" me: "WTF are you talking about?"
then he went into this 25 minute rant/explanation/lecture about how pizza is cooked in a hot oven on a stone blah blah blah, what I'm doing is more of a flatbread artisinal thing blah blah blah.
I really didn't want to correct him, so I just told him to order from Papa Gino's and piss off!