I had some steak sandwiches planned last night so I decided to have a little "Sear Off" between these two grates.
These are both my favorite grates for getting amazing grill marks.
I didn't set up the test to compare everything or to be 100% thorough - it just kind of came together on the fly because I wanted to make a video.
(app users should open this thread in a browser as youtube tends to crash the WKC app)
https://www.youtube.com/watch?v=n8YKogUYtOs
I wrote up more details here (http://weberkettleclub.com/blog/2018/10/12/malory-cast-iron-grates-vs-killagrilla-heavy-duty-stainless-grates/)
and both of these grates are featured on the cast iron cooking grates for Weber (http://weberkettleclub.com/blog/2018/09/17/cast-iron-grates-for-weber-charcoal-grills/) list.
cool video, i need to resurrect my craycorts for my 26
Quote from: JEBIV on October 12, 2018, 11:25:48 AM
cool video, i need to resurrect my craycorts for my 26
Aye me too. I'll have to make a video about reseasoning cast iron grates next.
Any tips?
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Not any tips, mine are f'd up, I'll snap some pics and let you know what I come up with tips wise
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If you guys want to go hard core (if they really need some TLC), rig up an electrolysis system. You'd be amazed at the wonders it can work on rusty old cast. Someone on the site was doing a bunch awhile back with pics etc but ill have to search around for the thread.
Edit: Here ya go - same process:
http://weberkettleclub.com/forums/weber-kettles-accessories/cleaning-rusty-triangles-using-electrolysis/