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Weber Kettle Club Forums

Cooking & Food Talk => Charcoal Grilling & BBQ => Topic started by: Meatpolice on August 28, 2018, 02:44:37 PM

Title: Thighs & Tenders
Post by: Meatpolice on August 28, 2018, 02:44:37 PM
I grill chicken 70% of the time.


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Title: Re: Thighs & Tenders
Post by: kettlebb on August 28, 2018, 03:22:10 PM
We cook a lot of chicken too, boneless skinless breasts for salads and thighs for some barbecue chicken.

I need to learn how to make better pork steaks.


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Title: Re: Thighs & Tenders
Post by: Meatpolice on August 28, 2018, 03:29:32 PM
I cook most of my pork in the WSM


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Title: Re: Thighs & Tenders
Post by: Meatpolice on August 28, 2018, 03:30:28 PM
My EE is my veggie cooker.



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