Yesterday I fired up the performer and did a reverse seared tri-tip smoked with a little oak. When it hit an internal temp of 125 I loosely wrapped in in foil so it could rest but not cook too much more. It turned out excellent.
(http://img.tapatalk.com/d/13/05/29/u8uha8y4.jpg)
(http://img.tapatalk.com/d/13/05/29/y6yge4yn.jpg)
(http://img.tapatalk.com/d/13/05/29/e8e2a8um.jpg)
I meant to get more pictures but that got tough with all the kiddos running around. Hopefully everyone enjoyed their memorial day!!
Chris
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Looks great- I just bought one today I plan on doing this weekend.
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