I got lucky today and picked up a "ER" SSP Performer w/ gas assist for $25!
(https://s5.postimg.cc/5vld5hjgn/IMG_20180609_171045057.jpg) (https://postimg.cc/image/9f7avam6b/)
It's in pretty good shape but the lid vent is loose and flat. It doesn't have any curve to it and doesn't fit snug at all, like my other webers. I haven't come across this issue before and just wondering if the vent is supposed to have some curvature to it? I'm thinking it does and in this case, the previous owners kept pushing up on the vent handle eventually causing it to flatten out. So, can I just drill out the rivet and bend this back to shape? Or do I need a new one? What's the recommendation? Here's what the vent/damper looks like.
(https://s5.postimg.cc/jciboc6mv/IMG_20180609_170908078.jpg) (https://postimg.cc/image/doc0xg2ab/)
(https://s5.postimg.cc/ahhhdtpk7/IMG_20180609_170927943.jpg) (https://postimg.cc/image/fswdyjbmr/)
Also, the gas assist works and the tank is nearly full of propane. However, I don't believe anyone will refill these tanks now. I searched for a conversion, but it didn't seem like there was a clear option to convert to the small propane tanks. I'm wondering what most folks are doing now to convert. I know, many don't use the gas assist and I will not use either, but I want to give this performer to my son and he will probably want to use it.
Thanks!
That's a great looking grill and a great deal.
If you have the triangle handle and not the star handle you should be able to get it inspected and recertified.
You can also get adapters to fill it yourself from a larger propane tank.
I bought one of these:
http://www.acehardware.com/product/index.jsp?productId=21226816 (http://www.acehardware.com/product/index.jsp?productId=21226816)
And converted my regulator to acme nut with one of theses:
https://www.amazon.com/GASSAF-QCC1-Propane-Adapter-Regulator/dp/B0742ZDKG5/ref=pd_lpo_vtph_86_tr_t_2?_encoding=UTF8&psc=1&refRID=EFH1T95PXTP8CN40M0RR (https://www.amazon.com/GASSAF-QCC1-Propane-Adapter-Regulator/dp/B0742ZDKG5/ref=pd_lpo_vtph_86_tr_t_2?_encoding=UTF8&psc=1&refRID=EFH1T95PXTP8CN40M0RR)
Great score! Congrats! I love SSP and any Weber Green.
Ok so what i did with my loose lid vent was drilled it out opened the hole up just slightly to accommodate. A carriage bolt. Then i cut it short (MOST not all carriage bolts are 2 plus inches long) and used a wing nut. Step drill bits are your friend
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Unnecessary to enlarge the hole. Just use a 1/4"-20 carriage bolt and grind off the 4 corners of the bolt for it to go through the original hole. They're available as short as 3/4". Enlarging the hole will accelerate rusting because of the extreme heat around the vent area. You will need at least 2 washers in conjunction with a high collar lock washer. Alternative to the wing nut is a prevailing lock nut. Don't use Nyloc.
Nice pickup.
The propane tank just needs recertification if it is more than 12 years old. Take it to your local propane supplier. It costs about ten bucks for certification and 5 or so for the propane. A new 5# tank is around 50.
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My recommendation is to fire it up and try it. Im sure it'll work just fine without doing anything.
Its a grill not a submarine...
Quote from: Hell Fire Grill on June 10, 2018, 05:02:38 AM
My recommendation is to fire it up and try it. Im sure it'll work just fine without doing anything.
Its a grill not a submarine...
+1
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Congrats. Good advice above on fixing the vent. Please note that the frame connection points tend to rust. I would check those carefully, especially the bottom ones. I would also strip the unit and spray the frame with rust proof paint. Use a high gloss.
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Keep in mind that the frame can get very hot especially around the bracket mounts. Use high heat paint. If the overall paint is in good condition, just do touch ups on the rusted areas.