Title: KFC
Post by: Ken Mc on March 31, 2018, 07:52:45 AM
Post by: Ken Mc on March 31, 2018, 07:52:45 AM
What am I doing wrong? The chicken turns out great, but all the flour doesn't crust up.
I lightly floured, dip in butter milk then flour than on the grill....twice now this is happening. It also sticks to the grill pretty bad.... any suggestions would be greatly appreciated...thanks in advance.
Ken
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I lightly floured, dip in butter milk then flour than on the grill....twice now this is happening. It also sticks to the grill pretty bad.... any suggestions would be greatly appreciated...thanks in advance.
Ken
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Title: Re: KFC
Post by: HoosierKettle on March 31, 2018, 09:07:44 AM
Post by: HoosierKettle on March 31, 2018, 09:07:44 AM
I don't do the buttermilk and do a single coat of seasoned flour. Always turns out good. Ive never done the buttermilk on grilled chicken so somebody else can advise on that, I was just saying you can try skipping it if you haven't already.
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Title: Re: KFC
Post by: JDann24 on March 31, 2018, 01:23:02 PM
Post by: JDann24 on March 31, 2018, 01:23:02 PM
About what temp are you cooking your chicken at? Using a vortex?
Title: Re: KFC
Post by: Ken Mc on March 31, 2018, 01:23:48 PM
Post by: Ken Mc on March 31, 2018, 01:23:48 PM
Thanks, I will give that a try.
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Title: Re: KFC
Post by: Ken Mc on March 31, 2018, 01:24:01 PM
Post by: Ken Mc on March 31, 2018, 01:24:01 PM
Vortex
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Title: Re: KFC
Post by: Ken Mc on March 31, 2018, 01:24:56 PM
Post by: Ken Mc on March 31, 2018, 01:24:56 PM
Screaming hot!...lol
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Title: Re: KFC
Post by: SMOKE FREAK on March 31, 2018, 01:54:56 PM
Post by: SMOKE FREAK on March 31, 2018, 01:54:56 PM
I rub the bird parts with olive oil and then lightly bread with House Autry Medium Hot...
Hot fire with the meat indirect...Vortex works great...
Hot fire with the meat indirect...Vortex works great...
Title: Re: KFC
Post by: Fire Starter on April 01, 2018, 07:24:12 AM
Post by: Fire Starter on April 01, 2018, 07:24:12 AM
I had the same problem mate , I haven't tried it yet but plan to on the next try spraying oil after the dip 
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Title: Re: KFC
Post by: Easy on April 19, 2018, 01:31:56 PM
Post by: Easy on April 19, 2018, 01:31:56 PM
I did this used a different coatings, dipped in the wet mix then into the dry and dusted to coat. Put on to the hot grill 350 or so indirect then direct for a couple minutes.
I sprayed the top of the indirect chicken before i turned them.
For the first time and not knowing what i was doing right or wrong. These came out very good crispy and moist.
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I sprayed the top of the indirect chicken before i turned them.
For the first time and not knowing what i was doing right or wrong. These came out very good crispy and moist.
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