Weber Kettle Club Forums

Cooking & Food Talk => Charcoal Grilling & BBQ => Topic started by: harris92 on November 19, 2017, 06:05:40 AM

Title: Just a Small Cook I Like......
Post by: harris92 on November 19, 2017, 06:05:40 AM
2lb ribeye on the 1978 Dark Blue kettle.

Some of the carts join in. Missing - Avocado Patent Pending Sequoia and the Woodard.

(https://uploads.tapatalk-cdn.com/20171119/f6b32fa88ea7cde4ea8aa52430f0935f.jpg)

(https://uploads.tapatalk-cdn.com/20171119/c99d49e771a989e90fbbb2b5c1f5f7c3.jpg)

(https://uploads.tapatalk-cdn.com/20171119/3c0ed4339148f0ccf0ced5ce6e7339f2.jpg)

(https://uploads.tapatalk-cdn.com/20171119/ef3d05afd0e08b83eb8f425a23f6998b.jpg)

(https://uploads.tapatalk-cdn.com/20171119/bdb808b9780e1dcbfbceb5fc68367ce1.jpg)

(https://uploads.tapatalk-cdn.com/20171119/7385adcb07bb931b494754da3a4ec264.jpg)


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Title: Re: Just a Small Cook I Like......
Post by: Jon on November 19, 2017, 07:10:31 PM
Yes. That is a very nice cookup.

And a nice head of kettles that you herded out to the back yard.
Title: Re: Just a Small Cook I Like......
Post by: mhiszem on November 22, 2017, 06:03:36 PM
Good looking ribeye and grill setup


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Title: Re: Just a Small Cook I Like......
Post by: Vette10R on November 26, 2017, 05:26:09 AM
That looks sooo good! I'm craving ribeye right now but I'm kinda being cheap with all the Christmas shopping I've been doing.

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