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My first pork belly... can't wait
Bacon here I come
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I've been thinking for so long about doing one but not sure how to go about it. Looking forward to seeing the end result.
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Easy peasy.... I love belly. What do you want to do with it?
Bacon baby
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It's a beaut' Clark!
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(https://uploads.tapatalk-cdn.com/20170706/f5cad92039b3eab64123a4081d8fdd71.jpg) seven days!!!
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Exciting. Looking forward to seeing the results.
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Decided to go two weeks because I left the skin on.. first belly. Next one will be better
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Smoke for three hours in warm water did a salt test it was awesome. Now into the fridge to dry overbite then 5 hours of cherry smoke
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Soaked for three hours ( stupid autocorrect)
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Looks great! Can't wait to see the final product.
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