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Cooking & Food Talk => Charcoal Grilling & BBQ => Topic started by: clb239 on May 07, 2017, 05:44:29 PM

Title: This week's kettle cook...
Post by: clb239 on May 07, 2017, 05:44:29 PM
Spare Ribs trimmed to St. Louis Cut with Meatheads Memphis Dust...

(https://uploads.tapatalk-cdn.com/20170508/f8cfc870f3cc6fbb644e16a7a986d63d.jpg)

(https://uploads.tapatalk-cdn.com/20170508/49f10554e05d162f18798e724716fc9a.jpg)




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Title: Re: This week's kettle cook...
Post by: Travis on May 07, 2017, 05:47:06 PM
Those looks perfect. Nice job.


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Title: Re: This week's kettle cook...
Post by: clb239 on May 07, 2017, 05:55:54 PM
Some of the best ribs I've had. Definitely the best I have cooked.


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Title: Re: This week's kettle cook...
Post by: MeLuvMeat on May 07, 2017, 06:19:19 PM
Awesome job!

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