Title: 83 26" weber
Post by: Antisven84 on March 21, 2017, 11:12:45 AM
Post by: Antisven84 on March 21, 2017, 11:12:45 AM
New toy arrived this week, came with bowl handles falling off which have since Been repaired.
(https://uploads.tapatalk-cdn.com/20170321/b0e69069d9247c73e15b2eb91a6ad5c1.jpg)
(https://uploads.tapatalk-cdn.com/20170321/b924d6bccf5eb68e1dcebe133353a2c2.jpg)
(https://uploads.tapatalk-cdn.com/20170321/bcf51d983143cf8390fad0fe3081c423.jpg)
(https://uploads.tapatalk-cdn.com/20170321/6abea39572478b382bdf12cdc2d04908.jpg)
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(https://uploads.tapatalk-cdn.com/20170321/b0e69069d9247c73e15b2eb91a6ad5c1.jpg)
(https://uploads.tapatalk-cdn.com/20170321/b924d6bccf5eb68e1dcebe133353a2c2.jpg)
(https://uploads.tapatalk-cdn.com/20170321/bcf51d983143cf8390fad0fe3081c423.jpg)
(https://uploads.tapatalk-cdn.com/20170321/6abea39572478b382bdf12cdc2d04908.jpg)
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Title: Re: 83 26" weber
Post by: Darko on March 21, 2017, 11:16:25 AM
Post by: Darko on March 21, 2017, 11:16:25 AM
Very nice! Congrats.
Title: Re: 83 26" weber
Post by: shoebe on March 21, 2017, 11:26:44 AM
Post by: shoebe on March 21, 2017, 11:26:44 AM
nice looking
Title: Re: 83 26" weber
Post by: JEBIV on March 21, 2017, 11:27:36 AM
Post by: JEBIV on March 21, 2017, 11:27:36 AM
very nice grate shape fun to cook on
Title: Re: 83 26" weber
Post by: pbe gummi bear on March 21, 2017, 11:28:50 AM
Post by: pbe gummi bear on March 21, 2017, 11:28:50 AM
Nice grill!
Title: Re: 83 26" weber
Post by: Jeff on March 21, 2017, 11:46:57 AM
Post by: Jeff on March 21, 2017, 11:46:57 AM
Fire it up. What's the first cook gonna be?
Title: Re: 83 26" weber
Post by: Travis on March 21, 2017, 12:08:41 PM
Post by: Travis on March 21, 2017, 12:08:41 PM
Very nice! I also like hat griddle on the redhead.
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Title: Re: 83 26" weber
Post by: cumminfourya on March 21, 2017, 02:23:32 PM
Post by: cumminfourya on March 21, 2017, 02:23:32 PM
Congrats. Nice grill!!!
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Title: Re: 83 26" weber
Post by: RottiGuy on March 21, 2017, 02:31:01 PM
Post by: RottiGuy on March 21, 2017, 02:31:01 PM
Man that's nice!!
Title: Re: 83 26" weber
Post by: Antisven84 on March 21, 2017, 03:07:06 PM
Post by: Antisven84 on March 21, 2017, 03:07:06 PM
It's gonna be broken in with a brisket on the weekend
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Title: Re: 83 26" weber
Post by: WNC on March 21, 2017, 03:12:39 PM
Post by: WNC on March 21, 2017, 03:12:39 PM
Nice find!
Can't wait to see that brisket cook
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Can't wait to see that brisket cook
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Title: Re: 83 26" weber
Post by: WNC on March 21, 2017, 03:15:14 PM
Post by: WNC on March 21, 2017, 03:15:14 PM
What's that table on the red?
I think I've built one similar to that
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I think I've built one similar to that
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Title: Re: 83 26" weber
Post by: Kneab on March 21, 2017, 03:34:27 PM
Post by: Kneab on March 21, 2017, 03:34:27 PM
Nice looking 26". Congrats. I got mine a week ago and I have cooked on it twice. Love the extra space. Ran a snake and three slabs of ribs Sunday in it. The vent thermo was stuck at 260° vents wide open. Best of luck on your brisket.
will drive to pick up a 26" ash pan.
will drive to pick up a 26" ash pan.
Title: Re: 83 26" weber
Post by: johnny 2 shack on March 21, 2017, 04:24:07 PM
Post by: johnny 2 shack on March 21, 2017, 04:24:07 PM
nice didn't know they made 26 " in colours .
Title: Re: 83 26" weber
Post by: Antisven84 on March 21, 2017, 05:15:15 PM
Post by: Antisven84 on March 21, 2017, 05:15:15 PM
@wnc they are normal tables??(https://uploads.tapatalk-cdn.com/20170322/cacd1c74f1b39bc99af80b804f3a79d5.jpg)
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Title: Re: 83 26" weber
Post by: MrHoss on March 21, 2017, 05:21:10 PM
Post by: MrHoss on March 21, 2017, 05:21:10 PM
Very cool. Interesting that a 83 has a flat edge ash pan as opposed to a rolled edge version.
Title: 83 26" weber
Post by: Craig on March 24, 2017, 02:41:28 PM
Post by: Craig on March 24, 2017, 02:41:28 PM
Quote from: MrHoss on March 21, 2017, 05:21:10 PM
Very cool. Interesting that a 83 has a flat edge ash pan as opposed to a rolled edge version.
Yeah Weber kept the straight edge twist pan for the 26er during the early-mid 80s. I LOVE that this one is still a daisy wheeler. Sweet score!
Title: Re: 83 26" weber
Post by: Qreps on March 24, 2017, 04:37:42 PM
Post by: Qreps on March 24, 2017, 04:37:42 PM
Very nice congratulations .
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Title: Re: 83 26" weber
Post by: bear on March 24, 2017, 08:43:52 PM
Post by: bear on March 24, 2017, 08:43:52 PM
Good to see it got there somewhat safely. Can't wait to see the first cook on that E code.
Title: Re: 83 26" weber
Post by: Antisven84 on March 25, 2017, 12:00:35 AM
Post by: Antisven84 on March 25, 2017, 12:00:35 AM
Brisket goes on later tonight
(https://uploads.tapatalk-cdn.com/20170325/01af55417085c49e42e8221901ea1656.jpg)
(https://uploads.tapatalk-cdn.com/20170325/f597b3158d5e410c0e7b257018956f9c.jpg)
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(https://uploads.tapatalk-cdn.com/20170325/01af55417085c49e42e8221901ea1656.jpg)
(https://uploads.tapatalk-cdn.com/20170325/f597b3158d5e410c0e7b257018956f9c.jpg)
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Title: Re: 83 26" weber
Post by: Antisven84 on March 25, 2017, 12:02:26 AM
Post by: Antisven84 on March 25, 2017, 12:02:26 AM
Additional notes, I found that when I looked closer at the bowl vents, it has C code stamped into it whereas the lid has E on it..... replacement lid maybe?? @craig
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Title: Re: 83 26" weber
Post by: kettlebb on March 25, 2017, 03:36:59 AM
Post by: kettlebb on March 25, 2017, 03:36:59 AM
Wow. I'm really curious to know how long that burns and what temp is runs at.
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Title: Re: 83 26" weber
Post by: tb80 on March 25, 2017, 03:48:35 AM
Post by: tb80 on March 25, 2017, 03:48:35 AM
Quote from: Antisven84 on March 25, 2017, 12:00:35 AM
Brisket goes on later tonight
(https://uploads.tapatalk-cdn.com/20170325/01af55417085c49e42e8221901ea1656.jpg)
(https://uploads.tapatalk-cdn.com/20170325/f597b3158d5e410c0e7b257018956f9c.jpg)
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That may be the prettiest fuse I have ever seen.
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Title: Re: 83 26" weber
Post by: Kneab on March 25, 2017, 04:51:30 AM
Post by: Kneab on March 25, 2017, 04:51:30 AM
(https://uploads.tapatalk-cdn.com/20170325/86ca24bc48ec983b4ff2c7396844634c.jpg)
My back stiffened up just looking at that.
How long were you building that snake?
Almost looks too nice to set fire to.
Very nicely done.
My back stiffened up just looking at that.
How long were you building that snake?
Almost looks too nice to set fire to.
Very nicely done.
Title: Re: 83 26" weber
Post by: Antisven84 on March 25, 2017, 07:17:30 AM
Post by: Antisven84 on March 25, 2017, 07:17:30 AM
Brisket is on, it didn't take long at all(https://uploads.tapatalk-cdn.com/20170325/5a4681624dc07b692c3c10456387fa7f.jpg)
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Title: Re: 83 26" weber
Post by: Antisven84 on March 27, 2017, 04:38:29 AM
Post by: Antisven84 on March 27, 2017, 04:38:29 AM
(https://uploads.tapatalk-cdn.com/20170327/a3822b58a96ed68cb09a780011564858.jpg)
Valuable lessons learned while breaking it in.
Therefore I have an 18.5hr brisket that took the 26" 12hours to get up past 250f.
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Valuable lessons learned while breaking it in.
Therefore I have an 18.5hr brisket that took the 26" 12hours to get up past 250f.
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Title: Re: 83 26" weber
Post by: HoosierKettle on March 27, 2017, 05:15:27 AM
Post by: HoosierKettle on March 27, 2017, 05:15:27 AM
Quote from: Antisven84 on March 27, 2017, 04:38:29 AM
(https://uploads.tapatalk-cdn.com/20170327/a3822b58a96ed68cb09a780011564858.jpg)
Valuable lessons learned while breaking it in.
Therefore I have an 18.5hr brisket that took the 26" 12hours to get up past 250f.
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Are you saying the internal on the brisket reached 250? Did you have to refuel?
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Title: Re: 83 26" weber
Post by: WNC on March 27, 2017, 03:34:07 PM
Post by: WNC on March 27, 2017, 03:34:07 PM
This is so making me want some brisket!
Nice snake
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Nice snake
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Title: Re: 83 26" weber
Post by: Antisven84 on March 27, 2017, 05:20:00 PM
Post by: Antisven84 on March 27, 2017, 05:20:00 PM
Quote from: HoosierKettle on March 27, 2017, 05:15:27 AMQuote from: Antisven84 on March 27, 2017, 04:38:29 AM
(https://uploads.tapatalk-cdn.com/20170327/a3822b58a96ed68cb09a780011564858.jpg)
Valuable lessons learned while breaking it in.
Therefore I have an 18.5hr brisket that took the 26" 12hours to get up past 250f.
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Are you saying the internal on the brisket reached 250? Did you have to refuel?
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The pit temperature
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Title: Re: 83 26" weber
Post by: Antisven84 on March 27, 2017, 05:20:17 PM
Post by: Antisven84 on March 27, 2017, 05:20:17 PM
And no to refueling
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Title: Re: 83 26" weber
Post by: Antisven84 on March 27, 2017, 05:21:25 PM
Post by: Antisven84 on March 27, 2017, 05:21:25 PM
https://instagram.com/p/BSGh-nuDL09/
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Title: Re: 83 26" weber
Post by: HoosierKettle on March 27, 2017, 05:29:39 PM
Post by: HoosierKettle on March 27, 2017, 05:29:39 PM
I think I get it now. 18.5 hours without refueling 
wow!! What coal and what were your vents set
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wow!! What coal and what were your vents setSent from my iPhone using Weber Kettle Club mobile app (https://siteowners.tapatalk.com/byo/displayAndDownloadByoApp?rid=91018)
Title: Re: 83 26" weber
Post by: Darko on March 27, 2017, 08:17:15 PM
Post by: Darko on March 27, 2017, 08:17:15 PM
Shit! That's the prettiest snake I've ever seen.
Title: Re: 83 26" weber
Post by: Antisven84 on March 27, 2017, 11:45:58 PM
Post by: Antisven84 on March 27, 2017, 11:45:58 PM
Quote from: HoosierKettle on March 27, 2017, 05:29:39 PMI use heat beads briquettes, it's our local one and works extremely well, it took 12 hrs to get the pit past 250f.
I think I get it now. 18.5 hours without refueling
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In the end it was a 2x2 snake with all vents open.
The snake lasted over 24hrs.
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Title: Re: 83 26" weber
Post by: kettlebb on March 28, 2017, 03:59:15 AM
Post by: kettlebb on March 28, 2017, 03:59:15 AM
That's pretty damn awesome.
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