Title: Ribs
Post by: wessonjb on January 14, 2017, 02:57:20 PM
Post by: wessonjb on January 14, 2017, 02:57:20 PM
Little baby back action today on my copper kettle. First time back home in a month to cook on her. (https://uploads.tapatalk-cdn.com/20170114/eeffacc72ee61f2e22e049e8138fd6c3.jpg)
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Title: Re: Ribs
Post by: Travis on January 14, 2017, 03:02:41 PM
Post by: Travis on January 14, 2017, 03:02:41 PM
Welcome back home, bud. Ribs lookn' good!
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Title: Re: Ribs
Post by: kettlebb on January 14, 2017, 03:51:11 PM
Post by: kettlebb on January 14, 2017, 03:51:11 PM
Damn those look real nice bud! Damn!
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Title: Re: Ribs
Post by: Mr.CPHo on January 14, 2017, 04:20:23 PM
Post by: Mr.CPHo on January 14, 2017, 04:20:23 PM
Hell. Yes. 
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Title: Re: Ribs
Post by: wessonjb on January 14, 2017, 06:28:20 PM
Post by: wessonjb on January 14, 2017, 06:28:20 PM
Thanks guys ! Daughter and I ate good .
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Title: Re: Ribs
Post by: JDD on January 14, 2017, 06:44:03 PM
Post by: JDD on January 14, 2017, 06:44:03 PM
Looks tasty!
Title: Re: Ribs
Post by: Kneab on January 14, 2017, 06:45:11 PM
Post by: Kneab on January 14, 2017, 06:45:11 PM
Looks like a matched set. Very nice 👍
searching for 1 18" straight lip twist ash pan.
searching for 1 18" straight lip twist ash pan.
Title: Re: Ribs
Post by: Davescprktl on January 14, 2017, 06:55:36 PM
Post by: Davescprktl on January 14, 2017, 06:55:36 PM
Look great! Always wanted to do baby backs.
Title: Re: Ribs
Post by: wessonjb on January 15, 2017, 05:13:25 AM
Post by: wessonjb on January 15, 2017, 05:13:25 AM
Quote from: Davescprktl on January 14, 2017, 06:55:36 PMGo for it man. Just remember baby backs cook quicker than spares. Typically 4 hour ish. For the longest all I cooked was spares , but now baby backs are definitely my favorite.
Look great! Always wanted to do baby backs.
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Title: Re: Ribs
Post by: wessonjb on January 15, 2017, 05:13:47 AM
Post by: wessonjb on January 15, 2017, 05:13:47 AM
Thanks fellas
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Title: Re: Ribs
Post by: kettlebb on January 15, 2017, 07:15:16 AM
Post by: kettlebb on January 15, 2017, 07:15:16 AM
I agree with you @wessonjb BB ribs are the way to go. Great job.
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Title: Ribs
Post by: wessonjb on January 15, 2017, 07:25:23 AM
Post by: wessonjb on January 15, 2017, 07:25:23 AM
Quote from: kettlebb on January 15, 2017, 07:15:16 AMhave you tried the baby back marinade from Myron Mixon ? Didn't have time to do these , plus all my ingredients were at my out of town work apartment. First time in a long time I didn't , and while these were delicious, they wasn't as juicy and flavorful as when I marinate them. You can really tell when you bite into the thickest , meatiest part of the slab .
I agree with you @wessonjb BB ribs are the way to go. Great job.
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Title: Re: Ribs
Post by: kettlebb on January 15, 2017, 07:28:31 AM
Post by: kettlebb on January 15, 2017, 07:28:31 AM
I'll look up that marinade and do it on my next rack.
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