Print Page

Title: KFC
Post by: bigmikey on October 18, 2016, 03:48:55 PM

Kettle Fried Chicken and a great local Brew🍻

(http://uploads.tapatalk-cdn.com/20161018/d0fae3877f0c7a09439b56d941dc61f9.jpg)

(http://uploads.tapatalk-cdn.com/20161018/05844a4f5751f79c957d18819ca09871.jpg)

(http://uploads.tapatalk-cdn.com/20161018/8a2fe1288bd1059610628f0b95ce959f.jpg)

(http://uploads.tapatalk-cdn.com/20161018/c0ed4fa2a19f4f1a7bd6a5fec339eac5.jpg)

(http://uploads.tapatalk-cdn.com/20161018/7e7b6a228a6e9d44817fe0dc814011f0.jpg)

(http://uploads.tapatalk-cdn.com/20161018/fe9ec7a6ef5e1df6963f91392c65237f.jpg)

(http://uploads.tapatalk-cdn.com/20161018/0da090846c7bd1c7eac60569fee8c0f5.jpg)

(http://uploads.tapatalk-cdn.com/20161018/922b6d4556cf00de86d492ad0e7071d9.jpg)

Sent from my SM-G935V using Tapatalk

Title: Re: KFC
Post by: HoosierKettle on October 18, 2016, 03:54:22 PM

Looks incredible. I'm doing legs tomorrow and will have to try something similar. Do you have to add any oil once they are breaded or do you just bread and grill and they turn out like that?

Title: Re: KFC
Post by: bigmikey on October 18, 2016, 04:01:30 PM

I tossed in a little oil before seasoning with plowboys, then rolled in the flour and straight to the grill

Title: Re: KFC
Post by: HoosierKettle on October 18, 2016, 04:05:44 PM

Thanks bro!

Title: Re: KFC
Post by: kettlebb on October 18, 2016, 04:17:25 PM

Looks finger lickin' good

Crimson Performer Platinum "AH", Red MT "P", Red Mist SSP "EZ", Faded Black "A", Black OTG "DE".

Title: Re: KFC
Post by: Geezer on October 18, 2016, 04:26:57 PM

Oooooh, those look good. I'm going to try them soon.

Title: Re: KFC
Post by: Travis on October 18, 2016, 04:46:46 PM

Hey, looks great @bigmikey.
I see you're running the vortex with this cook. How long do they take with that high heat?
I need to try these, for sure.

Sent from my iPhone using Weber Kettle Club mobile app (https://siteowners.tapatalk.com/byo/displayAndDownloadByoApp?rid=91018)

Title: Re: KFC
Post by: JDD on October 18, 2016, 05:05:39 PM

Yes, I will be trying this soon. thank you.

Title: Re: KFC
Post by: bigmikey on October 18, 2016, 06:03:11 PM

About 55 minutes or so. IT was about 185 and they were super juicy

Title: Re: KFC
Post by: Travis on October 18, 2016, 06:23:26 PM

Thanks

Sent from my iPhone using Tapatalk

Title: Re: KFC
Post by: captjoe06 on October 19, 2016, 07:50:40 AM

Looks perfect!

Title: Re: KFC
Post by: EricD on October 19, 2016, 08:52:04 AM

wait....rubbed, floured , grilled? no oil? and they came out like that ?!?! Awesome!!
Good looking dinner!

Title: Re: KFC
Post by: HoosierKettle on October 19, 2016, 02:49:02 PM

Tried this tonight and turned out real good. Inside was perfectly moist and outside crispy. Only difference between these and real fried chicken is the outside is not greasy at all. I seasoned with oil and Tony's then breaded with mix of flour salt pepper. I thought I seasoned well but could have used a little more seasoning. Other than that it's another fantastic use of the kettle I look forward to experimenting. Thanks @bigmikey.

Sent from my iPhone using Weber Kettle Club mobile app (https://siteowners.tapatalk.com/byo/displayAndDownloadByoApp?rid=91018)

Title: KFC
Post by: HoosierKettle on October 19, 2016, 02:49:52 PM

(http://uploads.tapatalk-cdn.com/20161019/cf9e74deead017122d7cac512eeca5b2.jpg)
(http://uploads.tapatalk-cdn.com/20161019/23fb20313585053972da65005f72f9c7.jpg)

Mine don't look as good as bigmikey's but not bad.

Sent from my iPhone using Weber Kettle Club mobile app (https://siteowners.tapatalk.com/byo/displayAndDownloadByoApp?rid=91018)

Title: Re: KFC
Post by: Craig on October 19, 2016, 04:03:26 PM

Looks fantastic! Kentucky Kernel is my GO-TO seasoning, been using it for close to two years and it works famously with KFC! I've been frying mine in Peanut oil on the kettle in a deep 12" lodge frying pan and finishing on the cooking grate. Huge hit!

Title: Re: KFC
Post by: Geezer on October 22, 2016, 03:51:03 PM

I tried my hand at the KFC legs today. They turned out great!

(http://i64.photobucket.com/albums/h174/horry_dresser/KFC1_zpsngrd3xcp.jpg)

(http://i64.photobucket.com/albums/h174/horry_dresser/KFC3_zpskcms81q4.jpg)

Title: Re: KFC
Post by: HoosierKettle on October 22, 2016, 06:38:31 PM

Looks great.

.

Sent from my iPhone using Weber Kettle Club mobile app (https://siteowners.tapatalk.com/byo/displayAndDownloadByoApp?rid=91018)

Title: Re: KFC
Post by: kettlebb on October 22, 2016, 07:26:21 PM

Yeah I still need to try this. Looks awesome.

Sent from my iPhone using Weber Kettle Club mobile app (https://siteowners.tapatalk.com/byo/displayAndDownloadByoApp?rid=91018)

Title: Re: KFC
Post by: haeffb on October 23, 2016, 02:58:24 PM

My try at it.

Tossed with a little olive oil, sprinkled lightly with Wilingham's seasoning, shaken in a ziplock with Kentucky Kernel flour.

On the grill at about 450 deg by the lid thermo.

(http://uploads.tapatalk-cdn.com/20161023/61031f4c5c7c745dd33f05110cd33965.jpg)

Cooked for close to 90 minutes to get the color I wanted, which was probably a bit too long. IT was close to 200 deg.

(http://uploads.tapatalk-cdn.com/20161023/f3ea97547d0f3e1d2a46295f36a29e20.jpg)

Plated with mashed potatoes (cream, butter and a tablespoon of french onion dip that I had in the fridge) and sweet corn.

(http://uploads.tapatalk-cdn.com/20161023/1228cc1bedfb29128db111031de8f2bb.jpg)

Chicken was very tasty, but not as juicy as I'd like.

(http://uploads.tapatalk-cdn.com/20161023/9e9e0ee2308cc34e883c74cf5cb9e3dd.jpg)

Would make again.

Weber Kettle Club Forums

Cooking & Food Talk => Charcoal Grilling & BBQ => Topic started by: bigmikey on October 18, 2016, 03:48:55 PM