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Weber Kettle Club Forums

Cooking & Food Talk => Charcoal Grilling & BBQ => Topic started by: ReverendMike on June 25, 2016, 06:46:50 PM

Title: Cigar Shop Cuisine
Post by: ReverendMike on June 25, 2016, 06:46:50 PM
Prepared Italian Sausages with peppers and onions and corn on the cob in the parking lot at my cigar shop tonight. Did it all on one 22" Kettle. It's pretty damn hard to get a meal cooked by a guy smoking a cigar these days!(http://uploads.tapatalk-cdn.com/20160626/77ed848a6d7108e69d4b7bd920b75186.jpg)


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Title: Re: Cigar Shop Cuisine
Post by: austin87 on June 25, 2016, 06:52:57 PM
Nice. I love a cigar with a glass of scotch.
Title: Re: Cigar Shop Cuisine
Post by: Travis on June 25, 2016, 08:18:35 PM
Very nice!


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Title: Re: Cigar Shop Cuisine
Post by: MDiBar on June 26, 2016, 08:25:52 AM
Fantastic!  I love doing Italian sausage with peppers and onions in the grill.
Title: Re: Cigar Shop Cuisine
Post by: Big Dawg on June 28, 2016, 01:26:47 PM
If your shop is close enough, @ReverendMike, I'd be happy to join you.





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