picked up some ribeyes today and decided I would try them with a little blue cheese and butter sauce. Wow! If you would have told me six months ago to put blue cheese on a steak I might have slapped you. Definitely gonna add this to the regular arsenal. I covered the cow with some virgin olive oil, sea salt, and fresh cracked black pepper. I mixed some some blue cheese and butter at about 3 to 1. I didn't look up a recipe so there may be a better way to make the sauce. I reverse seared these steaks with a little mesquite on my 22.5 OTG. Mine was almost 2 inches thick and wifeys was just over an inch. Sorry for the crappy cellphone pics...
His and hers
(http://img.tapatalk.com/d/13/03/11/uzy5ypuz.jpg)
Sea salt, pepper, and a little EVOO
(http://img.tapatalk.com/d/13/03/11/une5upyg.jpg)
Action shots
(http://img.tapatalk.com/d/13/03/11/vuzujymu.jpg)
(http://img.tapatalk.com/d/13/03/11/ha6e5uge.jpg)
Plate shots
(http://img.tapatalk.com/d/13/03/11/edatetuq.jpg)
(http://img.tapatalk.com/d/13/03/11/ry9ypa7y.jpg)
(http://img.tapatalk.com/d/13/03/11/ejyma9a7.jpg)
Mini-me seemed to like it too. He's also wearing some fancy dinner attire :-)
https://www.youtube.com/watch?v=zyBd-5paAck&feature=youtube_gdata_player (https://www.youtube.com/watch?v=zyBd-5paAck&feature=youtube_gdata_player)
Chris
Sent from my Nexus using Tapatalk 2
Now you're talkin'! I LOVE blue cheese on red meat. A carafe of Cabernet and I'm set for the night. Tonight was Salmon, which is very good, but a ribeye with the BC - no contest.
Quote from: MartyG on March 10, 2013, 06:32:29 PM
Now you're talkin'! I LOVE blue cheese on red meat. A carafe of Cabernet and I'm set for the night. Tonight was Salmon, which is very good, but a ribeye with the BC - no contest.
Thanks, man. These days I usually eat tri-tip but I hadn't had ribeye in a while(more than 2 months) so I had to go this route.
Sent from my Nexus using Tapatalk 2
That's a good looking steak!
Nicely done, Chris!!! Love me some blue cheese on steak as well. The video was awesome!
thank you dadad!
"dadad" Is this another of them Aussie A.B.C. words?
What I wouldn't give for that plate right now. :o