Had a buddy and his boys over for 50/50 sliders. Half beef, half bacon. Because everything is better with bacon....everything 8)
1.5lbs 80-20 beef and 1.5lbs cooked, chopped bacon
(http://i273.photobucket.com/albums/jj210/Kilted-Surveyor/P1010350.jpg)
the mix
(http://i273.photobucket.com/albums/jj210/Kilted-Surveyor/P1010351.jpg)
rolled and ready to grill with the fixins
(http://i273.photobucket.com/albums/jj210/Kilted-Surveyor/P1010353.jpg)
the XC manning the grill
(http://i273.photobucket.com/albums/jj210/Kilted-Surveyor/P1010354.jpg)
served up on a pretzel roll with pepper jack cheese, jalapeno slices, romaine lettuce, heirloom tomato and chipotle aioli
(http://i273.photobucket.com/albums/jj210/Kilted-Surveyor/P1010355.jpg)
Thanks for looking!!
Looks and sounds great. Where did u find the pretzel rolls ?
Perfect! 10/10. Love your SousChef!
Quote from: javahog2002 on March 08, 2013, 09:44:56 PM
Looks and sounds great. Where did u find the pretzel rolls ?
Thanks, Java!! I found the rolls at Costco.
Fantastic! I think she is ready for her own show. :)
I am so doing this! Awesome work and presentation! :D
Thanks for the comments fellas! I would love to say this was an original idea, but I'd be telling a fib.. ;)
http://slaters5050.com/