Text only | Text with Images

Weber Kettle Club Forums

Cooking & Food Talk => Charcoal Grilling & BBQ => Topic started by: tb80 on February 28, 2016, 05:23:52 PM

Title: Sunday Grilling - Venison Filet
Post by: tb80 on February 28, 2016, 05:23:52 PM
Fired up the Red MT this evening to grill some venison filets. Turned out pretty good.

(http://uploads.tapatalk-cdn.com/20160229/bde2692978a90298446ee480f36c07e9.jpg)(http://uploads.tapatalk-cdn.com/20160229/041d4953b2d503e63be5d11d625b4a72.jpg)(http://uploads.tapatalk-cdn.com/20160229/830d764c3e0d32a2202086878e4f6f45.jpg)(http://uploads.tapatalk-cdn.com/20160229/7fe8d0da1fe3a37349a93339b6bb3705.jpg)(http://uploads.tapatalk-cdn.com/20160229/7b753f5a5fa155afac88913211053d10.jpg)

Also am doing a rotisserie chicken on the performer. (http://uploads.tapatalk-cdn.com/20160229/0ad03128f1c23ad93ef53480a2671601.jpg) (hard to see it)


Sent from my iPhone using Tapatalk
Title: Re: Sunday Grilling - Venison Filet
Post by: Jason on February 28, 2016, 06:09:21 PM
The venison fillets look tender and tasty! They almost look like tuna loins in the pic.
Title: Re: Sunday Grilling - Venison Filet
Post by: BBQFiend on February 29, 2016, 07:36:10 AM
Those look great!
Text only | Text with Images