I'm not the best writer In the world, but I believe these pictures speak for themselves.
I will state that this is he first time I've done this and it came out freakin great. I used to think frying them up was the best, but smokin it is way better.
Beginning:
(http://images.tapatalk-cdn.com/15/11/26/62abc32a795bba27be7f16338c95a46b.jpg)
It stalled after an hour and I had to chimney another set of coals:
(http://images.tapatalk-cdn.com/15/11/26/9171ba85dd212071111861e23b21435c.jpg)
After the stall, I finally hit a 175
(http://images.tapatalk-cdn.com/15/11/26/b7e618cc025f657c8991e14d93b8e8e8.jpg)
(http://images.tapatalk-cdn.com/15/11/26/4c410ba6832c7ebec7b4280b5ab0a303.jpg)(http://images.tapatalk-cdn.com/15/11/26/48893472a633eb541bced9175d8e9627.jpg)
Here is the meat cut up
(http://images.tapatalk-cdn.com/15/11/26/9c601950fe173b900ab8e3469ad9d589.jpg)
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Somewhat wrong order of photos but you guys get the jist. I'll correct them once I get to a desktop
Awesome cook and awesome grill
Good show! I love that roti and ivory kettle.
Looks awesome!
Nice cook, ivory kettle is way cool
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Fantastic job! Turkey and Rig both look great!
Great job !! I'm ready to jump on either one . . . or both!
But as much as I like the cook, that's a cool little shelf you've got hanging off the side of the Ivory.
BD
Think a KettlePizza is going to come before a roto for me this Christmas...and it's pissing my off I can't have both! Someone drop that turkey on ISIS because its the BOMB!!!!
Very nice job!